Deluxe Cheeseburger Salad
Total TimePrep/Total Time: 30 min.
- 1 pound ground beef
- 2 teaspoons Montreal steak seasoning
- 6 cups torn iceberg lettuce
- 2 cups shredded cheddar cheese
- 1 cup salad croutons
- 1 medium tomato, chopped
- 1 small onion, halved and thinly sliced
- 1/2 cup dill pickle slices
- Thousand Island salad dressing
- In a large bowl, combine beef and steak seasoning, mixing lightly but thoroughly. Shape into twenty 1/2-in.-thick patties. Grill burgers, covered, over medium heat 3-4 minutes on each side or until a thermometer reads 160°.
- In a large bowl, combine lettuce, burgers, cheese, croutons, tomato, onion and pickles. Serve with salad dressing.Freeze option: Place patties on a plastic wrap-lined baking sheet; wrap and freeze until firm. Remove from pan and transfer to a resealable plastic freezer bag; return to freezer. To use, cook frozen patties as directed, increasing time as necessary for a thermometer to read 160°.
Nutrition Facts1 serving (calculated without dressing): 511 calories, 34g fat (17g saturated fat), 128mg cholesterol, 1033mg sodium, 14g carbohydrate (4g sugars, 3g fiber), 36g protein.
Dec 4, 2017
I enjoyed it, but my husband didn't care for it. But, he isn't that fond of Thousand Island dressing.
Nov 8, 2016
Great taste! I used romaine lettuce, served the dressing on the side, and skipped the croutons and served it in pita bread. Will definitely make this again. Makes a great lunch! Make ahead keeping the burger separate and microwave it before adding it to the salad.
Oct 23, 2016
This was a very good salad and my husband liked it as well. Bonus: I had tossed the entire recipe in the dressing but there was only 2 of us - it makes generous single servings for 4 but we still had quite a bit left. Not wanting it to go to waste, I fridged it all in a glass container - aside from being a smidge soft and the croutons being soggy of course, it was actually very tasty for a left-over already-dressed salad!! So don't throw away leftovers!!!!!
Jun 9, 2015
Very different spin on a cheeseburger recipe. My family thought it was pretty good.
Jun 9, 2015
Really good! Even the kids liked it!
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