Easter Recipes

Spring into Easter with our complete guide to the holiday. We’ve rounded up the best party planning tips, family activities (hello, dyed eggs!) and Easter recipes that’ll have you covered from brunch to dinner to dessert

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    Rose and Raspberry Fool

    I came up with this recipe when I was going through a floral phase, putting rose or lavender in everything. This dessert is easy to make, but it's also elegant to serve when company comes. —Carolyn Eskew, Dayton, Ohio

    Sausage and Pancake Casserole

    11 reviews

    Trial and error made this pancake casserole recipe one that my family asks for time and time again. It's so...


    Strawberry Panzanella Salad

    Always a crowd-pleaser, this strawberry panzanella salad never disappoints. This version is sweet and offers the opportunity to use seasonal...


    Air-Fryer Breakfast Croquettes with Egg & Asparagus

    These air-fryer croquettes make a great on-the-go breakfast. If you want to get fancy, pack them with hollandaise sauce for...


    Air-Fryer French Toast Cups with Raspberries

    These air-fryer French toast cups make any morning special. I made this recipe for my mom on Mother's Day, and...

    Bread Pudding Pie

    4 reviews

    This unique dessert is a bread pudding-pie combo. It was created by my paternal grandmother's family. They had a farm...


    Lavender and Lemon Biscochitos

    1 review

    Biscochitos are the state cookie for our home state of New Mexico. They are traditionally made with anise seeds, but...

    Chipotle Berry Fruit Salsa

    1 review

    Not too hot, but with a bit of a kick, this salsa is a perfect topping for grilled fish or...


    Make-Ahead Eggs Benedict Toast Cups

    2 reviews

    When I was growing up, we had a family tradition of having eggs Benedict with champagne and orange juice for...


    Strawberry, Cucumber & Honeydew Salad

    5 reviews

    Strawberries and cucumbers together—I just love this combination! We used to eat a lot of cucumbers growing up in upstate...


    Simple Turtle Cheesecake

    3 reviews

    For an almost instant dessert, I spread homemade ganache and caramel sauce over premade cheesecake. It always makes busy holidays...

    Vanilla Yogurt Panna Cotta

    Panna Cotta always impresses, and it’s so easy to prepare. It's especially stunning when garnished with something colorful, like cranberry...


    Tofu Chocolate Pie

    7 reviews

    No one will guess the secret ingredient in this amazingly rich and creamy pie. In fact, you don’t even have...


    Pineapple Pie with Coconut Cream

    1 review

    You’ll find pineapples and coconuts everywhere in the South Pacific, so we play them up in this creamy cool pineapple...


    Chocolate Hazelnut Mousse Cups

    1 review

    Three of my favorite foods—chocolate, hazelnuts and puff pastry—come together for an impressive dessert. Dress them up with a drizzle...


    Chicken Salad in Baskets

    5 reviews

    When I first made these cute little cups, they were a big hit. Now my husband often asks me to...

    Raspberry Lemon Cake

    26 reviews

    Want a change from chocolate cake? Try this elegant lemon cake...it's packed with refreshing lemon flavor, from the cake to...


    Almond-Apricot Chicken Salad

    6 reviews

    Here's a one-of-a-kind pasta salad that combines tender chicken, sweet apricots and crunchy vegetables. Plus, the lemony dressing can't be...


    Kahlua Truffles

    1 review

    I discovered this recipe tucked away in a box of my mother's things. It's such a sweet way to remember...


    Coconut Creme Chocolates

    4 reviews

    I'm a proud wife, mom of three and grandma of many. I've cooked many things over the years, including these...


    Nut Fruit Bark

    Here's a sophisticated version of fruit bark. Dark chocolate turns into a rich mocha flavor with the espresso powder. If...


    Nutella-Stuffed Strawberries

    6 reviews

    Gourmet strawberries are pricey to order but easy to make. We serve strawberries with hazelnut spread as a crowd-pleasing appetizer...


    Limoncello Tiramisu

    1 review

    We love everything about this wonderful dessert—from the light lemon flavor and creamy Mascarpone to the crunchy, crushed macaroon on...


    Tres Leches Cupcakes

    1 review

    This cupcake version of tres leches cake actually uses four types of milk, including the cream, but "quatro leches cake"...

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    Apricot Delight

    3 reviews

    "My mother sent me the original recipe for this delightful dessert 45 years ago, and I lightened it up," writes...


    Layered Lemon Dessert Squares

    7 reviews

    I found this recipe in an old cookbook and changed it to be extra citrusy. If you’re a fan of...


    Chocolate-Amaretto Mousse Pie

    2 reviews

    My mother made this silky pie when I was a child. It was my father's favorite. The fluffy chocolate-almond filling...


    Pear-Stuffed French Vanilla Toast

    3 reviews

    My handyman, who is originally from Nicaragua, shared this classic breakfast dish his mother use to prepare. He says he...


    Blueberry Lemon Trifle

    21 reviews

    A refreshing lemon filling and fresh blueberries give this sunny dessert sensation plenty of color. Don't worry about heating up...


    Fresh Fruit Bowl

    5 reviews

    The glorious colors of the fruit make this a festive salad. Slightly sweet and chilled, it makes a nice accompaniment...