Healthy Eating Recipes & Tips

Like most kids, mine refuse to eat certain veggies. In order to feed them healthy foods, I have to be...

This is a wonderful, hearty stew to help use up all the late-summer veggies in your garden. I like that...

We eat a lot of chicken for dinner, so I'm always trying to do something a little different with it....

I try to hide as many veggies as possible in these burritos. Another way I bump up the nutrition level...

Fresh basil is the star of this mayo-free, Italian-inspired take on potato salad. —Sue Falk, Warren, Michigan

I made this fresh, colorful mango salad on the fly and it was a big hit! The bright flavor is...

The only cooking in this easy bulgur salad is heating the broth and bulgur. You can adapt the recipe to...

Even though this chicken dish cooks for hours, the citrus keeps things fresh. We're big on spice, so sometimes I...

I wanted something comforting yet healthy, and ginger is my favorite spice. This recipe was a must-try for me, and...

This quick soup feels extra cozy with lots of lentils and a touch of smoky, bacony goodness. You might want...

Here's a classic dish made simple in the slow cooker. Mushrooms, red wine and tender beef make an easy, elegant...

his light and spicy shrimp dish comes together easily. My favorite pasta to use is capellini, but angel hair works...

I came up with this saucy chicken during a particularly busy holiday season. As new parents, my husband and I...

It's hard to resist these adorable deviled trees on our buffet table. The avocado filling has pepperoncini and cilantro for...

Flavorful, nutritious and versatile, this pizza is easy to prep ahead and freeze—and fun to make with kids. It also...

Burgers are a weekly staple at our house year-round. Skip the fries, chips and bun—you won't need them with these...

The inspiration for this recipe came from the charbroiled chicken skewers I used to enjoy while strolling along Calle Ocho...

You can also transform this tasty bowl into an Italian version with mozzarella, pesto, tomatoes, spinach and basil. —Renata Smith,...

Pan-roasting garlic cloves turns them into rich, creamy deliciousness. This chicken is also fantastic with a loaf of crusty bread...

The key to this curry chicken is getting complex flavors without heaviness. For the veggies, I like colorful pea pods,...

I enjoy this recipe because it’s meatless, inexpensive and simply delicious! You can substitute any vegetables you like—it’s all a...

The combination of green beans and red potatoes, sometimes known as green beans Pierre, is one of my go-to side...

I’ve used my Nicoise as an appetizer or a main-dish salad, and it’s a winner every time I put it...