Food News - Trends, Products & More

People love dirty martinis, and people love pasta. Mixing the two as dirty martini pasta was bound to happen. Here's...

So simple and delicious, this three-ingredient cream cheese and olive sandwich is the latest old-fashioned sandwich to get popular.

The affected restaurants will close by the end of 2023.

It's not always about what the fans want.

People with an allergy or severe sensitivity to milk need to be cautious of these Lay's products.

The coffee chain will begin to charge an extra $1 for Refreshers that are ordered with "no water." Starbucks customers...

Nearly a third of Americans admit they’re likely to forget about leftovers. The most wasted foods may surprise you.

Who serves the best fast-food hash browns? To find out, we hit the drive-thru.

Is there anything baking soda can't do?

This trick is simple, but oh-so-satisfying.

This one is for the inner child in all of us!

No more sacrificing an entire carton of eggs for breakfast.

Don't worry, bakers—there are still plenty of ways to buy flour on the cheap.

Do any off-brand Cheez-Its come close to capturing the cheese cracker crown?

Here's everything you need to know about our favorite Starbucks Refreshers, from caffeine content to grams of sugar to customizations...

If you can dream it, you can finally Big Mac it.

An unlikely pair that's bound to create a wonderful food friendship.

Big changes are coming to McDonald's signature menu items, as the chain upgrades its burgers.

You may be surprised that this healthy food choice is also the biggest cause of food poisoning in America over...

Gooey cheese, light breadcrumb coating and marinara sauce? What's not to love?

This superfood also happens to be adorable.

If you love chocolate-covered strawberries, you'll love this sweet treat.

Step aside, Easter cake pops. These Easter cake bites may just be the go-to Easter treat of the year!

You've been doing it wrong all along! Morton Salt's "secret" hack is one that's hidden right under your nose.

Pack all your favorite snacks in one handy-dandy container.

It takes decades (sometimes centuries) for a single-use plastic bag to decompose, so Target decided to take a stand.

This recipe—with shallots, miso and honey—is like your old cheesy garlic bread, but better.

There's a difference between sampling trail mix and opening a bag of chips.

Ever wonder why vegetable bags have green stripes? It's actually for a pretty interesting reason.