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Twice Baked Potatoes

Looking for twice-baked potato recipes? Find delicious twice-baked potato recipes including cheddar twice-baked potatoes, broccoli cheese twice-baked potatoes, creamy twice-baked potatoes and more twice-baked potato recipes.

Twice-Baked Raisin Sweet Potatoes

Twice-Baked Raisin Sweet Potatoes

Twice-Baked Raisin Sweet Potatoes

Our Test Kitchen puts a new twist on a classic dish, using good-for-you sweet potatoes with raisins and almonds. Pineapple juice and cinnamon round out this satisfying side.

Twice-Baked Potatoes with Bacon

Twice-Baked Potatoes with Bacon

Twice-Baked Potatoes with Bacon

These tempting potatoes are a real treat, even though they don't contain heavy sour cream or cream cheese. Chives, onion, bacon and reduced-fat cheddar cheese still provide big flavor and make a side dish perfect for a special meal. Prepare a double or triple batch to serve a group.—Debbie Jones, California, Maryland

Wicked Witch Stuffed Potatoes

Wicked Witch Stuffed Potatoes

Wicked Witch Stuffed Potatoes

Here's a yummy side dish that suits the season. These rich, cheesy potatoes are a nice savory way to work Halloween into your menu. They're sure to cast a spell that produces smiles on the fun-loving folks around your table.—Taste of Home Test Kitchen
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Twice-Baked Sweet Potatoes with Bacon

Twice-Baked Sweet Potatoes with Bacon

Twice-Baked Sweet Potatoes with Bacon

"This side always takes my guests by surprise because of the smoky, creamy flavor and the pretty presentation. No doubt you'll get major kudos when you place these on your table." Cynthia Boberskyj, Rochester, New York

Ham & Cheese Stuffed Potatoes

Ham & Cheese Stuffed Potatoes

Ham & Cheese Stuffed Potatoes

These hearty potatoes are fully loaded. They can be changed up a zillion different ways, but this is my favorite, featuring three kinds of cheese plus cream cheese and cottage cheese. —Kathleen Gill, Pahrump, Nevada

Stuffed Baked Potatoes

Stuffed Baked Potatoes

Stuffed Baked Potatoes

You'll receive raves over these rich, creamy potatoes. They're an extra-nice side dish without a lot of extra effort...a great way to round out your holiday meal. —Lucy Meyring, Walden, Colorado

Beef and Potato Boats

Beef and Potato Boats

Beef and Potato Boats

Meet the Cook: Back when I was teaching elementary school (I'm now a busy stay-at-home mom to our two youngsters, 7 and 2), my class would put together a Mother's Day cookbook. Many of the dishes are still my favorites - this one included. -Linda Wheeler, Harrisburg, Pennsylvania

Crab-Stuffed Potatoes

Crab-Stuffed Potatoes

Crab-Stuffed Potatoes

Crabmeat is a favorite in this part of the country. It gives twice-baked potatoes great flavor, and the onions add zip-potato lovers rave about them.

Twice-Baked Sweet Potatoes

Twice-Baked Sweet Potatoes

Twice-Baked Sweet Potatoes

Sweet potatoes are my favorite type of potatoes so I cook with them often. I love to serve these to guests. They are surprised by the sweet flavor.—Aney Chatterton, Soda Springs, Idaho

Cheese-Stuffed Potatoes

Cheese-Stuffed Potatoes

Cheese-Stuffed Potatoes

I developed this recipe completely by accident. I was making my usual stuffed potatoes and was in a hurry. So instead of mashing the potatoes, I just tossed everything together. My family and friends actually liked them better.

Twice-Baked Potatoes

Twice-Baked Potatoes

Twice-Baked Potatoes

One of the things I like about twice-baked potatoes is that they are very versatile. They can be served as a complement to an entree, or they can be the main course with a salad. Either way, they are tasty.
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