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Twice Baked Potatoes

Looking for twice-baked potato recipes? Find delicious twice-baked potato recipes including cheddar twice-baked potatoes, broccoli cheese twice-baked potatoes, creamy twice-baked potatoes and more twice-baked potato recipes.

Tuna-Stuffed Potatoes

Tuna-Stuffed Potatoes

Tuna-Stuffed Potatoes

Turn a baked potato into a light meal in minutes with this creamy and delicious tuna topping from Bobby Taylor in Michigan City, Indiana. Serve this tasty twist on twice-baked potatoes with a leafy green salad for a lovely, spur-of-the-minute lunch or late-night supper. MAKE IT EASY: For make-ahead convenience on busy weekdays, Bobby Taylor suggests you prepare the potatoes, wrap tightly in foil and refrigerate for up to two days. When needed, unwrap and place on a baking sheet in a preheated 350-degree oven for 30 minutes or until heated through.

Dilly Stuffed Potatoes

Dilly Stuffed Potatoes

Dilly Stuffed Potatoes

Dill weed and cream cheese give these twice-baked potatoes a tangy taste that makes them a little different. To get a head start, stuff the potato shells beforehand and put them in the fridge. Then finish baking close to dinnertime.

Twice-Baked Deviled Potatoes

Twice-Baked Deviled Potatoes

Twice-Baked Deviled Potatoes

The delicious side dish from Karol Chandler-Ezell of Nacogdoches, Texas is flavored with bacon and cheddar, and has just a hint of Dijon mustard. And since they take under 30 minutes, they're perfect for a quick weeknight dinner.
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Super Stuffed Potatoes

Super Stuffed Potatoes

Super Stuffed Potatoes

For moms committed to healthy fare, Rochelle Brownlee offers a mouthwatering dish from her kitchen in Big Timber, Montana. “This is one of our very favorite low-fat, low-calorie recipes. It’s delicious and so easy!”—Rochelle Brownlee, Big Timber, Montana

Twice-Baked Mashed Potatoes

Twice-Baked Mashed Potatoes

Twice-Baked Mashed Potatoes

If you like the filling in twice-baked potatoes, you'll love the flavor of this savory side dish that complements most entrees. "It's a good way to finish off extra mashed potatoes," says Margaret Mayhugh of Murphysboro, Illinois.

Speedy Stuffed Potatoes

Speedy Stuffed Potatoes

Speedy Stuffed Potatoes

These potatoes are always a hit when I serve them. I grow the garlic and chives in my own garden.- Marie Hattrup, Sparks, Nevada

Broccoli-Stuffed Potatoes with Dill

Broccoli-Stuffed Potatoes with Dill

Broccoli-Stuffed Potatoes with Dill

This hearty broccoli-and-cheese potato gets extra flavor from sour cream and fresh dill. Serve it as a side or as a light lunch by itself. To speed up prep, start with a microwaved potato, suggests Fran Scott of Birmingham, Michigan.

Cheddar Twice-Baked Potatoes

Cheddar Twice-Baked Potatoes

Cheddar Twice-Baked Potatoes

Our family rarely have her steak without these easy-to-fix potatoes. They're creamy and full of bacon, cheese and onion flavor. —Heather Ahrens Columbus, Ohio

Bacon 'n' Cheese Stuffed Potatoes

Bacon 'n' Cheese Stuffed Potatoes

Bacon 'n' Cheese Stuffed Potatoes

Here's my creamy and rich version of twice-baked potatoes. Always a treat, they go very well with the Chicken Cordon Bleu for my holiday dinner. —Merle Dyck, Elkford, British Columbia

Bacon-Cheddar Stuffed Potatoes

Bacon-Cheddar Stuffed Potatoes

Bacon-Cheddar Stuffed Potatoes

“My daughters just go crazy over these potatoes! They tell all their friends that their mom is making the best potatoes in the world.” -Julie Putnam of Lebanon, Ohio
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