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Pecan Recipes

Looking for pecan recipes? Find delicious pecan recipes including spiced pecans, pecan sandies, pecan pie and more pecan recipes.

Caramel Nut-Chocolate Popcorn Cones

Caramel Nut-Chocolate Popcorn Cones

Caramel Nut-Chocolate Popcorn Cones

These adorable treats were inspired by the chocolate-covered ice cream cones I used when I was little. These cone are even better since there is no melting or dripping! They'll go fast at bake sales. —Julie Beckwith, Crete, Illinois

Applesauce Sweet Potatoes

Applesauce Sweet Potatoes

Applesauce Sweet Potatoes

During the holidays, using your slow cooker not only frees up oven space, but time, too! Sweet potatoes are a must on our family menu, and this no-fuss version will have everyone thinking you spent hours in the kitchen.—Pamela Allen, Marysville, Ohio

Candied Pumpkin Spice Pecans

Candied Pumpkin Spice Pecans

Candied Pumpkin Spice Pecans

You’ll be tempted to take possession of the bowl and eat up all of these sweet and spicy nuts. Before you know it, they’ll be gone! —Julie Puderbaugh, Berwick, Pennsylvania
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Honey Pecan & Goat Cheese Salad

Honey Pecan & Goat Cheese Salad

Honey Pecan & Goat Cheese Salad

I once made this salad for my wife and son—who loves goat cheese—while our homemade pizza was baking. One of my dreams is to own a herd of goats and make cheese, but when I talk about it with my wife, the result is major eye rolls! —Greg Fontenot The Woodlands, Texas

Pecan Rice Pilaf

Pecan Rice Pilaf

Pecan Rice Pilaf

This is one of my stand-by side dishes, which can complement most meat and meatless entrees. It is special enough for company and quick enough for weeknights.—Jacqueline Oglesby, Spruce Pine, North Carolina

Pecan-Stuffed Butternut Squash

Pecan-Stuffed Butternut Squash

Pecan-Stuffed Butternut Squash

I love autumn, when butternut squash is at its peak. This is one of my favorite ways to prepare it. The squash is tender, and the creamy pecan filling is fabulous. —Sheryl Little, Sherwood, Arkansas

Lemon Curd Chiffon Pie

Lemon Curd Chiffon Pie

Lemon Curd Chiffon Pie

This pie is a showstopper. It's very refreshing and tart. I get frequent requests from my gang to make it. Normally I am a chocolate lover, but this pie makes me forget about chocolate.—Callie Palen-Lowrie, Louisville, Colorado

Greek Spice Cake

Greek Spice Cake

Greek Spice Cake

This wonderful recipe has been in my family for as long as I can remember. My dad and husband always request it for their birthday cake. When you bake it, the aroma of cinnamon and clove fill the kitchen. —Heather Abel, Hale Center, Texas

Bacon, Cheddar and Swiss Cheese Ball

Bacon, Cheddar and Swiss Cheese Ball

Bacon, Cheddar and Swiss Cheese Ball

When it’s time for a party, everyone requests this ultimate cheese ball. It works as a spreadable dip and makes a fabulous hostess gift. —Sue Franklin, Lake Saint Louis, Missouri

Makeover Old-Fashioned Ice Cream Roll

Makeover Old-Fashioned Ice Cream Roll

Makeover Old-Fashioned Ice Cream Roll

This dessert is so convenient to make ahead of time and keep in the freezer for company. Cake and ice cream make it the best of two worlds! The original recipe's caramel sauce was high in fat and calories. Our Taste of Home Test Kitchen makeover version tastes great—and makes a nice topping for ice cream, too.

Makeover Frosty Lemon Squares

Makeover Frosty Lemon Squares

Makeover Frosty Lemon Squares

This dessert has a lemony filling sandwiched between two creamy layers and a crunchy crust. What's not to love? Simple changes in the original recipe subtracted a lot of the calories and saturated fat, but left a ton of great lemon flavor and a rich cream cheese layer. —Taste of Home Test Kitchen
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