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Subscriber-Exclusive Cherry Recipes

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Recipe Spotlight

Mocha-Hazelnut Glazed Angel Food Cake

I love this recipe because it combines three of my favorite flavors: coffee, hazelnuts and cherries.—Joan Pecsek, Chesapeake, Virginia
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Mocha-Hazelnut Glazed Angel Food Cake

Mocha-Hazelnut Glazed Angel Food Cake

Mocha-Hazelnut Glazed Angel Food Cake

I love this recipe because it combines three of my favorite flavors: coffee, hazelnuts and cherries.—Joan Pecsek, Chesapeake, Virginia

Cherry Kiss Cookies

Cherry Kiss Cookies

Cherry Kiss Cookies

Topped with a chocolate kiss, these cherry-flavored cookies look super cute on a dessert tray. Share them with family and friends. —Joy Yurk, Grafton, WI

Angel Hair with Chicken & Cherries

Angel Hair with Chicken & Cherries

Angel Hair with Chicken & Cherries

Nutmeg and cherries are the new "it" pair. It’s the secret something that really makes the dish. My vegetarian friend likes it just as well without chicken. —Mary Ann Sander, Centralia, Missouri

Cherry Balsamic Pork Loin

Cherry Balsamic Pork Loin

Cherry Balsamic Pork Loin

After having a wonderful cherry Brie topping from a local market, I just knew I had to create one for pork. If you're really crazy about cherries, add even more to the slow cooker. —Susan Stetzel, Gainesville, New York

Chocolate-Dipped Spumoni Cookies

Chocolate-Dipped Spumoni Cookies

Chocolate-Dipped Spumoni Cookies

I combined my favorite cookie and ice cream into one dessert. With so many delicious flavors going on, it's hard to eat just one. — Erica Ingram, Lakewood, Ohio

Cherry-Chicken Lettuce Wraps

Cherry-Chicken Lettuce Wraps

Cherry-Chicken Lettuce Wraps

I came up with this amazing recipe when I had a load of cherries on hand. My family polished them off fast, and asked for more. Luckily I had enough fruit to make them again the next day! —Melissa Barlow, Fruit Heights, Utah

Frozen Grasshopper Pie

Frozen Grasshopper Pie

Frozen Grasshopper Pie

When I first spread my cream pie wings, this seemed like the right recipe for a house of chocolate lovers. I guessed right. This is more of an adult New Year's Eve pie, but some have made it for Christmas dessert—served after the kids have gone to bed! —Lorraine Caland, Shuniah, Ontario
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