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Sweet Finger Food Recipes

Looking for sweet finger food recipes? Get sweet finger foods for your next party or holiday gathering from Taste of Home.

Recipe Spotlight

I’ve saved this jam-filled whoopie recipe for years after cutting it out of a newspaper. It’s one of my grandson's personal favorites. —Nancy Foust, Stoneboro, Pennsylvania
View Chocolate-Raspberry Whoopie Pies Recipe



More Sweet Finger Food Recipes

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Sugarless Licorice Stars

Sugarless Licorice Stars

Sugarless Licorice Stars

You can enjoy this candy even if you are on a restricted diet since it's sugar-free. Use small seasonal cutters to make shapes everyone will be sweet on.

Hawaiian Joy Bars

Hawaiian Joy Bars

Hawaiian Joy Bars

This is like a trip to the islands with the hint of rum and the nuts and coconut. I served them to my family and at my work and church, and I always hear murmurs of appreciation.—Jennifer Neckermann, Wentzville, Missouri

Best Coconut Pecan Cookies

Best Coconut Pecan Cookies

Best Coconut Pecan Cookies

With this recipe from Betty Matthews, baking Christmas sweets has never been easier. "I gave cookies to friends every year, and these are a favorite," writes the South Haven, Michigan baker. Freeze the dough in logs, then slice and bake the crisp buttery cookies when you need them.
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Zebra Sweets

Zebra Sweets

Zebra Sweets

A horse-shaped cookie cutter is the key to these tasty treats made with marshmallow and crisp rice cereal. Melted vanilla and chocolate chips create the zebra's eye-catching stripes.

Caramel Nougat Candy

Caramel Nougat Candy

Caramel Nougat Candy

With crunchy peanuts, gooey caramel and fluffy marshmallow creme, these sweet sensations taste just like one of my favorite candy bars. I usually make several batches of candy at a time to include on my Christmas dessert tray or to give as gifts.—Maddymoo, Taste of Home Online Community

Cranberry Crumb Bars

Cranberry Crumb Bars

Cranberry Crumb Bars

This family favorite from Charlene Baert of Winnipeg, Manitoba features cream cheese and cranberry fillings, a tender crust and a nutty crunch.

Chocolate Raspberry Squares

Chocolate Raspberry Squares

Chocolate Raspberry Squares

This elegant bar cookie is loaded with wonderful flavors and very easy to assemble. A nice extra touch is to sprinkle the bars with confectioner’s sugar. —Marilyn Swisher, Berrien Ctr, Michigan

Spice Cupcakes with Dates

Spice Cupcakes with Dates

Spice Cupcakes with Dates

You'll think these old-fashioned treats from Mavis Diment came fresh from Grandma's oven. “My Scottish genes inspired me to add oatmeal to the moist, tender cupcakes,” she notes from Marcus, Iowa.

Peach Oat Cookies

Peach Oat Cookies

Peach Oat Cookies

I modified the original recipe to create soft and chewy cookies that are good for you. There's not too much sugar in them but lots of oats and fruit.—Rachel Greenawalt Keller, Roanoke, Virginia

Chocolate-Drizzled Shortbread

Chocolate-Drizzled Shortbread

Chocolate-Drizzled Shortbread

The home economists in our Test Kitchen came up with this recipe for cookies that are as pretty as they are tasty.

Lemony Coconut Bars

Lemony Coconut Bars

Lemony Coconut Bars

These lemony and chewy bars make a refreshing addition to the holiday cookie tray. Try lime juice and zest for a zingy twist. —Nancy Zimmerman, Cape May Court House, New Jersey
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