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    Appetizers

    This round-up of favorite appetizer recipes makes it easy to find the perfect hot, cold, or easy party pleaser. Get inspired!

    Skewered Shrimp

    Joan Morris combines four ingredients to create a ginger mixture that's used as both a marinade and a sauce for these barbecued shrimp. "Serve them with toothpicks as an appetizer or stir the shrimp into pasta for an entree," suggests the Lillian, Alabama cook.