Test Kitchen Tips

Our Test Kitchen is full of culinary experts who have picked up plenty of handy tricks and techniques over the years. Check out our favorite cooking tips that’ll make cooking and baking at home easier than ever.

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    How to Make Store-Bought Pasta Sauce Taste Homemade

    Our Community Cooks tell you what to add to spaghetti sauce (the store-bought kind!) to make it taste like it's...


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    10 Quick and Easy Milk Substitutes for Baking

    Don't have milk handy when you're knee-deep in a recipe? Not to worry! We're sharing tried-and-true milk substitutes to help...


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    21 Kitchen Tips You’ll Actually Use

    Time to get creative in the kitchen with these kitchen hacks and solutions for everyday issues.


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    This Is How Long Your Christmas Cookies Will Stay Fresh

    So many cookies to make, so little time! This guide will help you bake and store every batch in the...


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    10 Common Mistakes to Avoid When Making Caramel

    Become a caramel making pro in no time! Just avoid these caramel mistakes to make the perfect caramel candy or...


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    9 Things to Add to Stuffing Mix to Make It Taste Homemade

    Looking to dress up your dressing? Here's what to add to stuffing mix for Thanksgiving—or any other family dinner.


    12 Secrets to Baking the Best Cutout Cookies

    Whipping up bakery-perfect sugar cookies only requires two basic ingredients: a little love and a little baking know-how.


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    Today’s Home Bakers Share Their Secrets to the Best Cookie Platters Ever

    Putting together cookie trays for friends and family? Take these tips from our Test Kitchen pros and community cooks.

    Does Vanilla Extract Contain Alcohol?

    Here's what you need to know about vanilla extract alcohol content.


    Weights for Your Favorite Baking Ingredients

    An easy way to better your baking: measure correctly! Measure these common baking ingredients by weight (not volume!) for better...


    Can You Freeze Cooked Rice? Yes, Here’s How

    Can you freeze cooked rice? Before you get out your freezer-safe containers, here are a few safety tips to keep...


    The Best Apples for Baking, Cooking and Eating

    With so many apple varieties, it can be hard to know which ones to pick! Here's your guide to the...


    How to Prevent Freezer Burn

    Learn how to stop freezer burn in its tracks.


    How to Brine Practically Any Meat

    We'll show you why it's worth it to use a brine—especially on leaner cuts of meat like pork chops and...


    How to Use a Percolator

    Here's everything you need to know about how to use a percolator, including how much coffee to use and how...


    14 Biscuit Tips from Our Test Kitchen Pros

    We all love biscuits straight from the oven. Make your go-to recipe even better with biscuit tips from our Test...


    What Are Aromatics?

    Aromatics are a quick and easy way to add a ton of flavor to your cooking.

    3 Easy Substitutions for Canned Pumpkin

    Can't find canned pumpkin? Don't worry! You can still make your favorite fall treats with these substitutions.


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    What Is Sun Tea?

    For many people, learning how to make sun tea was an essential part of growing up—but is this nostalgic method...


    How Long Fall Produce Lasts and How to Store Each One Properly

    You've been waiting all year for fall produce to be ready, and it's finally time! Here's how to store and...


    12 Common Toaster Mistakes You May Be Making

    Your toaster is one of the simpler appliances in the kitchen, but we still find ways to use it incorrectly....


    What Can You Do with Leftover Pumpkin Puree?

    Don't let leftover pumpkin puree go to waste! We'll show you how to use up that extra pumpkin at the...


    How to Cook an Upside-Down Turkey

    Upside-down turkey? You heard us right! Find out why you should flip your bird for a delicious holiday dinner.

    The Best Apples for Apple Crisp

    The secret to making the best apple crisp is using a combination of sweet and tart apples, or choosing an...


    How to Freeze Cilantro

    Can you freeze cilantro? You sure can! Learn how to preserve this fresh herb right in your freezer.


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    10 Salad Prep Tricks You’ll Want to Try Out

    Never have a boring or bland salad again thanks to these salad prep tips.


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    How to Reheat Pizza So It Tastes as Good as Day One

    So long, soggy slices! Here's the best way to reheat pizza using the oven, stove, microwave and air fryer.


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    12 Incredible Ways to Make Frozen Pizza Better

    Pizza from the freezer is certainly a convenient meal option. But it is often a very blah dinner—unless you try...


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    Which Ground Beef is Best for Burgers?

    Making the perfect burger starts with picking the right blend of beef and that doesn’t always mean the one with...