Test Kitchen Tips

Our Test Kitchen is full of culinary experts who have picked up plenty of handy tricks and techniques over the years. Check out our favorite cooking tips that’ll make cooking and baking at home easier than ever.

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    Which Ground Beef is Best for Burgers?

    Making the perfect burger starts with picking the right blend of beef and that doesn’t always mean the one with...


    The Brilliant Frozen Pizza Trick You’ll Wish You Knew Sooner

    You can have the perfect slice of frozen pizza every time with this simple trick.


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    57 Kitchen Hacks You’ll Wish You Knew Sooner

    These clever kitchen hacks will change how you cook!


    The Best Wood for Cutting Boards, According to Our Test Kitchen

    The right cutting board is easy to clean, gentle on your knives and looks great, too. So which type of...


    The Best Waffle Toppings You’ve Never Heard Of

    Go beyond butter and syrup with waffle toppings that wow. Plus, check out tips for setting up the ultimate brunch-party...


    When to Use a Food Processor vs. a Blender

    Don’t pass up a great recipe because you’re missing an appliance. Our Test Kitchen pros explain the food processor vs....


    What’s the Difference Between Cocoa and Dutch-Processed Cocoa?

    If you're a chocolate lover who also enjoys baking, it's important to know the differences between natural and Dutch-processed cocoa...


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    How to Bake a Cake: The Ultimate Guide

    Learn how to bake a cake with our collection of from-scratch recipes, baking tools, cake decorating tips and more.

    Breaking Down Baking Chocolate: Find Out Which Type to Use

    Ever wondered why recipes call for different types of chocolate? We break it down so you'll know which type of...


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    What Is 00 Flour?

    Browsing the aisles and want to know, what is 00 flour? We've got the answers—and the delicious reason why you'll...


    8 Secret Tips for No-Cook Cooking

    There are plenty of ways to "cook" without heating anything at all. Here's how to make easy food without cooking...


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    8 KitchenAid Mixer Mistakes Everyone’s Made

    You love your KitchenAid mixer, but are you using it properly?


    What to Look for Before You Buy a Stand Mixer

    Need a hand deciding which stand mixer is best for you? Our stand mixer buying guide has all the info...


    This Nifty Trick Will Make Cooking Zucchini SO Easy

    Draining shredded zucchini is not an easy task. But thanks to this nifty trick, your zucchini will be ready to...


    This Is the Secret to Better Baked Potatoes

    Learn the secrets to making a perfect British-style jacket potato. Once you try this fluffy baked potato, there's no going...


    How to Freeze Zucchini

    Wondering how to freeze zucchini? To stretch the classic summer vegetable beyond harvest season, we'll explain everything you need to...


    16 Things You Never Thought to Make with a KitchenAid

    Move over, cookies and cakes. There are new KitchenAid mixer recipes in town. We'll show you how to make the...

    The Most Popular Types of Flour and When to Use Them

    Do you know the difference between different types of flour, and when to use them? In this guide we cover...


    How to Store Corn on the Cob

    Here's the right way to keep your corn so it'll stay fresh and delicious.


    What You Need to Know About Nondairy Milk Alternatives

    We're here to answer the most common questions about nondairy milk alternatives, plus share insights on cooking and baking with...


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    12 Essential Tips that Make Traveling with Food So Much Easier

    Keep dishes safe and sound with these genius tips for traveling with food. Your recipes will stay party-ready well...


    What Is Butcher’s Twine?

    You've probably seen recipes that call for trussing a roast or whole chicken with butcher's twine. But what is it,...


    Red vs. Green Rhubarb: How to Choose Rhubarb the Right Way

    If you’re new to cooking with rhubarb, it can be a little confusing to shop for it. Here, we’ll guide...

    How to Store These 11 Super Perishable Foods

    Sick of tossing foods that have spoiled too quickly? Read on to learn about how to properly store the most...


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    Here’s How to Make a Smoker With Your Grill

    Looking for a shortcut to smokey, authentic barbecue? We'll show you how to make a smoker out of your grill and...


    Why Testing Yeast Is So Important for Good Bread Baking

    Testing yeast is key to making great bread at home. Learn how to proof yeast so you can get started...


    Our Test Kitchen’s Guide to Food-Safe Cooking Temperatures

    Do you find yourself guessing if your chicken is done or that your steak is a perfect medium-rare? Check out...


    This $8 Oven Thermometer Is the Secret to Perfect Bakes

    This oven thermometer will help you become star baker!


    How Long Does Meat Last in the Fridge?

    We've definitely been guilty of leaving those chicken thighs in the fridge just a couple days too long. So how...