Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Mini Sweet Potato Scones with Rosemary & Bacon

Everyone who tries these scones thinks they're delicious! To save a little time in the morning, combine the dry ingredients and cut in the butter the night before. I usually stir in the crumbled bacon at that time, too. Cover and refrigerate overnight and proceed with the recipe the next morning. In addition to saving time, this also allows the rosemary and bacon to come through, and chilling the butter in the mix results in tender scones. —Sue Gronholz, Beaver Dam, Wisconsin

Creamy Sour Cream Mashed Potatoes

4 reviews

"These nicely seasoned potatoes are so fresh-tasting and creamy that there's no need for extra butter or gravy," writes Natalie...


Freezer Mashed Potatoes

9 reviews

Can you freeze mashed potatoes? You bet you can! I always make these potatoes and give them to my kids...


Mashed Potato Cups

25 reviews

This recipe makes a tasty side dish that's a nice alternative to the standard potatoes or rice. —Jill Hancock, Nashua,...


Hearty Baked Potato Soup

2 reviews

I got this recipe from my aunt, a great cook. Topped with bacon, cheese and chives, this soup tastes just...

Favorite Cheesy Potatoes

3 reviews

My family loves these potatoes. I make a large batch in disposable pans and serve them at all our get-togethers....