Recipes

It'll feel like your birthday came early when you bite into this homemade treat. The crunch of the rainbow sprinkles...

Creamy Nutella ice cream has a secret ingredient: coffee. Combined with Nutella and vanilla extract, hot brewed coffee makes this...

Dress up this moist strawberry cake with creamy vanilla frosting and a crunchy topping. Here's how to make a strawberry...

Up your bread game with these zucchini-infused banana muffins. Soft, tender and moist from the shredded zucchini and ripe bananas,...

Fresh zucchini and corn are mixed with parmesan cheese, garlic powder and green onions to create a golden brown, chewy,...

Chantilly cake is unlike any cake you've ever tried—unless you're from New Orleans, where this cake is a staple!

Chicken biscuit casserole is rich and satisfying with a broccoli cheddar base and a buttery biscuit topping. The recipe comes...

You probably already have many ingredients for this easy shrimp ramen in your pantry. This 30-minute garlic and ginger dish...

These quick and easy burgers are made in a food processor with cilantro, garlic, and paprika for a...

This avocado burger is a delightful twist on traditional grilled classics. Its creamy bites, refreshing taste and savory flavors are...

These ground chicken burgers are bursting with flavor thanks to the spices in these patties. They are begging to be...

A traditional Italian dish named for an herb and perfect when served with pasta, Rustic Shrimp Oreganata is as welcome...

Crispy zucchini tots are one of the tastiest ways to eat your veggies. This recipe combines zucchini with onions, garlic,...

This custard-based cherry ice cream recipe churns up a frozen dessert as rich and decadent as something you'd find in...

The secret to fudgy red velvet brownies? A box of red velvet cake mix—and a rest in the refrigerator.

This copycat Starbucks iced toasted vanilla oat milk shaken espresso tastes (and smells) just as delicious as the real thing,...

Feed a crowd with this Italian, al dente pasta dish featuring a fiery tomato sauce. The red pasta sauce gets...

These quick and easy waffle cookies are a true delight, especially when dusted with sugar and topped with fresh fruit...

Salmon salad sandwiches combine bright flavors, salmon and creamy mayo, for one seriously delicious lunch.

This lemon blueberry tart is easier to make than traditional recipes, thanks to the no-cook lemon curd filling.

Smoky Middle Eastern spices and a zesty tahini-and-yogurt dressing give these falafel burgers their appeal. If you're expecting a ho-hum...

Wisconsin grows an abundance of cranberries and celebrates the harvest with many cranberry festivals. I don't remember where I obtained...

This peach Bellini recipe makes hosting your next brunch a breeze. The gorgeous simplicity of homemade peach syrup and your...

Learn how to make a supremely tasty black bean burger, for a quick and easy weeknight meal.

These healthy zucchini muffins sneak wholesome ingredients into a tasty treat while cutting back on the refined ingredients. Now that's...

Copycat Olive Garden shrimp scampi is made with shrimp, asparagus, tomatoes and angel hair pasta, all tossed in a cream...

Even though fudge is a classic at Christmastime, people are excited for this chocolate pecan fudge year-round. Switch out the...

What's like a peach cobbler but isn't peach cobbler? This delicious nectarine cobbler recipe! It comes together so easily with...

Rich, warming Chinese five spice and savory-sweet hoisin sauce sauce gives nuanced complexity to these quick-cook short ribs, inspired by...