Pressure-Cooker Andouille Red Beans and Rice
Once my husband's favorite New Orleans takeout closed, I challenged myself to develop a tasty red beans and rice recipe...
Knish
Knish is a classic Jewish comfort food. Sometimes I make this recipe as tiny appetizers, which are more like rolls,...
A 7-Day School Night Dinner Plan
This week's meal plan is full of quick dinners for the start of a new school year. Start the week...
Mama’s Buttermilk Coconut Pie
My mama showed me how to make this pie about 40 years ago, just as her mama showed her how...
Roasted Brussels Sprouts with Sriracha Aioli
This Sriracha Brussels sprouts recipe constantly surprises you—it's crispy, easy to eat and totally sharable, yet it's a vegetable! The...
Mexican Tea Cookies
Mexican tea cookies are a holiday favorite in our family. I updated the recipe by frosting them with a buttercream...
Cheesy Cauliflower Breakfast Casserole
I love finding new ways to add veggies to my meals. This cauliflower breakfast casserole swaps in riced cauliflower for...
Smoked Mac and Cheese
I found this smoked mac and cheese recipe, and I kept working with the ingredients until I discovered the perfect...
Mint Oreo Fudge
I altered a plain chocolate fudge recipe to create this festive mint Oreo fudge. Mint Oreo cookies can be used...
Cauliflower Gratin
This is a lower-carb side dish that pairs well with pork, ham or beef. It's so creamy and delicious! If...
Cake Mix Brownies
These cake mix brownies are a mashup of two of my favorite desserts. A woman I worked with gave me...
Hot Creole Shrimp Dip
I came across a recipe for hot crawfish dip, and it sounded delicious, but we don't have a lot of...
Best Hummus
Hummus is my go-to appetizer when I need something quick, easy and impressive. Over the years I've picked up a...
Pesto Star Bread
I was excited to work with the Taste of Home Test Kitchen to make a savory version of my
Strawberry Lime Pretzel Salad
I gave a classic summer salad a holiday twist by making green, white and red layers. The combination of salty,...
Larb Gai
Larb gai (Thai chicken salad) is a dish made with ground chicken, chiles, mint and basil. Serve as a main...
Perfect Sushi Rice
There's a lot more you can do with sushi rice besides making homemade sushi. Use it to create...
Christmas Pavlova
Crisp and crunchy on the outside, soft and almost marshmallowy on the inside, this elegant pavlova gets dressed up for...
The Best Sweet Potato Pie
I love this recipe's rich sweet potato flavor and irresistibly buttery crust. Sour cream makes the filling super smooth, and...
9 Unhealthy Breakfast Foods That May Have Fooled You
You'll be shocked to discover that certain breakfast foods aren't as healthy as you thought.
18 Breakfasts You Can Make in Your Air Fryer
These air fryer breakfast recipes from a mix of home cooks, bloggers and our Test Kitchen will perk you up...
Your Diabetic-Friendly Meal Plan for October
Fall is in full swing, and this diabetic-friendly meal plan captures October's best flavors. Enjoy stews, soups, hearty bakes and...
41 Pies for 50 States
What flavor of pie is your state known for? Did we get it right?
40 Make-Ahead Kid-Friendly Breakfasts
Breakfast time got you in a tizzy? Have the kids reheat these delectable dishes when you're in a rush.
Dry-Rub Grilled Pork Chops over Cannellini Greens
My family was not a huge fan of pork until I tried this pork chops and green beans recipe. Feel...
Mushroom & Bacon Spaghetti Squash Bowl
This spaghetti squash bowl has a light cream sauce, along with fresh sage and crispy bacon. I love spaghetti squash...
Miso Butter Roasted Chicken
I love this recipe for its simple front-end prep. Spatchcock the chicken yourself or ask your butcher to spatchcock it...
50 At-Home Lunches Your Whole Family Will Love
Whether you and your kiddos are in-person or online this fall, these lunch ideas are sure to satisfy the entire...
Slow-Cooker Sweet Potato Chocolate Mole Soup
This recipe is perfect for those days when you’re craving something just a little bit different. It’s spicy, flavorful and...