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Air-Fryer Pizza Pockets
These air-fryer pizza pockets will satisfy everyone in the house. The best part is that they can be made ahead,...
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How to Make Chinese Chicken with Garlic Sauce
Skip the takeout order and make this 30-minute Chinese chicken with garlic sauce recipe at home. It'll take the same...
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How to Make Slow-Cooker Carne Asada
The smell alone from this slow-cooker carne asada recipe will make you wish it was already dinnertime.
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Chicken Flautas
Flautas are similar to taquitos, but flautas are usually made with flour tortillas that are slightly larger than the corn...
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What Is the Right Internal Temperature for Pork Chops?
It's time to brush up on proper pork cooking temperature. Hit the right number on your meat thermometer to make...
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How to Make Oven-Baked Bone-In Pork Chops for a More Upscale Dinner
Spice up your week with juicy oven-baked bone-in pork chops that will leave your mouth watering!
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Crispy Baked Chicken Thighs
Easy and economical, this meal is one your whole family will enjoy. To save even more time, add potatoes or...
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How to Make Chicken Spaghetti
This easy chicken spaghetti casserole is creamy, hearty and packed with savory flavor.
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How to Make Slow-Cooker Korean Beef
This slow-cooker Korean beef recipe is extremely versatile and a cinch to prepare. Serve it over steamed rice or wrap...
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How to Make Creamy Garlic Chicken
This creamy garlic chicken is a quick and easy weeknight dish that also happens to be delicious.
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How to Make Pan-Seared Pork Chops
Have seasoned, pan-seared pork chops on the table in no time with our quick and easy recipe.
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How to Make Pork Milanese
Make pork Milanese when you've got a craving for crunch—and 30 minutes to spare!
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How to Make a Crispy Chicken Sandwich Just Like Your Favorite Restaurant
There's something about a crispy chicken sandwich that just hits the spot on a warm day. Paired with baskets of...
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How to Make One-Pan Creamy Tuscan Chicken
This creamy Tuscan chicken is so good, seconds are a must.
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We Tried the Viral Chicken Cobbler Recipe—and It’s Ridiculously Good
The creator of this chicken cobbler—one most viral recipes on the internet—has just published his first cookbook, and people are...
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How to Make Slow-Cooker Guinness Beef Stew
Full of chunks of beef, carrots, parsnips and potatoes, this deeply flavorful slow-cooker Guinness beef stew makes a hearty meal...
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Copycat Cheesecake Factory Cheeseburger Egg Rolls
Filled with juicy ground beef, a smattering of crumbled bacon, diced pickles and plenty of melty cheddar cheese, these crunchy...
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How to Thaw Pork Chops Safely
Does your freezer hold the contents for tonight's dinner? No worries, just follow these methods for thawing pork chops.
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Harvest Pork Roast
I came up with this one evening when I had butternut squash, fresh picked apples and dried cranberries. I combined...
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Easy Breakfast Casserole
Make this easy breakfast casserole over the weekend and save leftovers to eat during the week. It reheats really well...
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Bacon Cheeseburger Casserole
This bacon cheeseburger casserole has it all: ground beef, bacon, onions and cheese, all baked up in your trusty 13x9...
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Cheeseburger Bombs
Instead of enjoying your cheeseburger on a bun, have it in one! These cheeseburger bombs are the perfect take-along option....
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Cheeseburger Nachos
Cheeseburger nachos are the perfect game-day graze. Load them up with all the toppings or let everyone claim part of...
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Pork Tenderloin with Sun-Dried Tomato Cream Sauce
This is my go-to dish for both special occasions and weekday dinners because it's so easy and delicious. We love...
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Low-Carb Cheesy Cheeseburgers
I have turned my life around with a low-carb keto diet. This recipe is a wonderful new way to make...
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Buffalo Chicken Crunch Wraps
My daughter-in-law loves Buffalo chicken, so I came up with this easy-to-make crunch wrap using all the same flavors and...
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Pressure-Cooker Beef and Farro Stew
This pressure-cooked beef stew is loaded with tender beef and lots of veggies. It is comforting and filling, and is...
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Louisiana Meat Pies
I always found the food of Louisiana so full of flavor. These meat pies are my version of the region's...