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Diabetic Recipes

Looking for diabetic recipes? Find delicious recipes for diabetics including diabetic cake recipes, diabetic desserts, and more diabetic recipes.

Recipe Spotlight

Because it looks different than traditional chili, my family was a little hesitant to try this dish at first. But thanks to full, hearty flavor, it's become a real favorite around our house. I like to serve it with warm corn bread. —Jeanette Urbom, Louisburg, Kansas
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Garlic-Mushroom Turkey Slices

Garlic-Mushroom Turkey Slices

Garlic-Mushroom Turkey Slices

Even my 17-year-old likes this turkey dish, and she’s a picky eater! There’s a minimum of fat, and it’s delicious and inexpensive for a weeknight dinner. —Rick Fleishman, Beverly Hills, California

Pineapple Pudding Cake

Pineapple Pudding Cake

Pineapple Pudding Cake

My mother used to love making this easy dessert in the summertime. It's so cool and refreshing that it never lasts very long! Kathleen Worden - North Andover, Massachusetts

Quinoa with Peas and Onion

Quinoa with Peas and Onion

Quinoa with Peas and Onion

“I make this a lot for my son, who’s a picky eater. He loves it!” Lori Panarella — Phoenixville, Pennsylvania
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Mini Ham 'n' Cheese Frittatas

Mini Ham 'n' Cheese Frittatas

Mini Ham 'n' Cheese Frittatas

I found this recipe a few years ago and tried to make it with it with a few changes. I'm diabetic, and this fits into my low-carb and low-fat diet. Every time I serve a brunch, the frittatas are the first thing to disappear, and nobody knows they are low fat! —Susan Watt, Basking Ridge, New Jersey

Juicy Turkey Burgers

Juicy Turkey Burgers

Juicy Turkey Burgers

My husband enjoys these grilled turkey burgers with their herb flavor and garden-fresh garnish. They make an ideal summer sandwich or in-hand meal for when we're on the run. —Trina Hopsecger, Elkhart, Indiana

Slow Cooker Pea Soup

Slow Cooker Pea Soup

Slow Cooker Pea Soup

This slow cooker soup is one of my favorite meals to make during a busy workweek. When I get home, I just add the milk...and supper is served! —Deanna Waggy, South Bend, Indiana

Sugar-Free Apple Pie

Sugar-Free Apple Pie

Sugar-Free Apple Pie

This pie is so delicious, you can't even detect the artificial sweetener. I always get rave reviews when I bring it to church potlucks.—Teresa Garlick, Glendale, Arizona

Orange-Maple Glazed Chicken

Orange-Maple Glazed Chicken

Orange-Maple Glazed Chicken

Pick up a medium-size orange for the zest and juice in this tasty chickenrecipe that creatively combines citrus with maple syrup and balsamic vinegar. —Lily Julow, Lawrenceville, Georgia

Pork Tenderloin Medallions with Strawberry Sauce

Pork Tenderloin Medallions with Strawberry Sauce

Pork Tenderloin Medallions with Strawberry Sauce

Pork tenderloin paired with strawberries is a heavenly match, made even more special with a tangy feta garnish. Serve with roasted spring vegetables. —Katherine Wollgast, Florissant, Missouri

Garlic Lover's Chicken

Garlic Lover's Chicken

Garlic Lover's Chicken

The garlic and lemon are great together on this breaded chicken. I've served this several times for special-occasion dinners. —Janice Steinmetz, Somers, Connecticut

Turkey Soup

Turkey Soup

Turkey Soup

My daughter got this recipe from her husband's mother. As in many households, our turkey gets picked over for a few days after the holidays. This soup is especially good on cold winter nights when it's snowing...which happens a lot where I live! —Carol Brethauer, Denver, Colorado

Balsamic Green Bean Salad

Balsamic Green Bean Salad

Balsamic Green Bean Salad

Serve up those green beans in a whole new way! The tangy flavors and crunch of this eye-appealing side complement any special meal or holiday potluck. —Megan Spencer, Farmington Hills, Michigan

Easy Mostaccioli

Easy Mostaccioli

Easy Mostaccioli

This rich and cheesy casserole freezes so well that no one would ever guess it had been on ice! It’ll appeal to all ages. Margaret McNeil - Germantown, Tennessee

Strawberry Puff Pancake

Strawberry Puff Pancake

Strawberry Puff Pancake

I’ve cut this recipe to 2 eggs and 1/2 cup milk for my husband and me, and it works just fine. It’s yummy with strawberry or blueberry topping. You could even garnish it with whipped topping for a light dessert. —Brenda Morton, Hale Center, Texas
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