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Candy Bars

Looking for recipes for candy bars? Taste of Home has the best candy bar recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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White Candy Bark

White Candy Bark

White Candy Bark

This speedy candy recipe can be varied depending on the type of fruit or nuts you have on hand. Since we have a walnut tree, I use walnuts, but pecans could also be substituted as well as dried cherries for the cranberries. —Marcia Snyder, Grand Junction, Colorado

Chocolate Mallow Nut Bars

Chocolate Mallow Nut Bars

Chocolate Mallow Nut Bars

"I've depended on this recipe for years when I need a sweet treat in a hurry," informs Eleanor Mielke of Snohomish, Washington. "The speedy squares are easy to make and taste like a candy bar."

Cherry Pistachio Bark

Cherry Pistachio Bark

Cherry Pistachio Bark

Dotted with red cherry bits, these diamond-shaped pieces are lovely on a tray. Plus, they come together quickly with four ingredients.
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Lime-in-the-Coconut Almond Bark

Lime-in-the-Coconut Almond Bark

Lime-in-the-Coconut Almond Bark

I love the combination of flavors in this tropical treat! It takes mere minutes to make. If you need something for a school or church bake sale this will get you out of the kitchen in a flash. —Julie Beckwith, Crete, Illinois

Create-A-Bark

Create-A-Bark

Create-A-Bark

With a little imagination and varied ingredients, you can create a custom candy with this recipe that you'll love.

Almost a Candy Bar

Almost a Candy Bar

Almost a Candy Bar

Says Barb Wyman from her kitchen in Hankinson, North Dakota: "Because I love candy bars and marshmallows, this recipe was a cinch to invent—and I’ve yet to find anyone who doesn’t enjoy it! The quick bars make great individually wrapped treats for picnics, lunch boxes or out-the-door snacking. And with all the different layers and flavors, they’re sure to please just about everyone."

Chocolate Peppermint Bark

Chocolate Peppermint Bark

Chocolate Peppermint Bark

These treats are such a snap to make, I almost feel guilty serving them. But nobody seems to mind I didn't put in much effort—they just keep coming back for more. —Keslie Houser, Pasco, Washington

Chocolate Caramel Cracker Bars

Chocolate Caramel Cracker Bars

Chocolate Caramel Cracker Bars

Make them on Saturday and they'll be gone by Monday! These chocolate and caramel bars with a cracker crust are just that good. —Ally Billhorn, Wilton, Iowa

Jelly Bean Bark

Jelly Bean Bark

Jelly Bean Bark

Homemade Easter candy really doesn't get easier than this. It's so simple—all you need are three ingredients, a microwave and a pan! —Mavis Dement, Marcus, Iowa

Rich Candy Bar Fudge

Rich Candy Bar Fudge

Rich Candy Bar Fudge

"I created this recipe to duplicate a delightful rich fudge I tried in a shop while visiting our daughter," explains Mary Lou Bridge of Taylor Ridge, Illinois.

Spicy Chocolate Bark

Spicy Chocolate Bark

Spicy Chocolate Bark

Warm hearts and heat up the holidays with this melt-in-your-mouth confection from our Test Kitchen. It sets up nicely when chilled, saving the peppery bite ‘til the very end. With just four ingredients, it makes an easy gift idea, and folks who like spicy foods just may put it at the top of their holiday wish lists!
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