People in Food

From A-list celebs to home cooks, we all love food. Check out celebrity food news, recipes from chefs and bloggers and inspiration from local cooks.

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I Made the ‘Weeknight Bolognese’ That Ina Garten Loves and Now I Love it Too

A weeknight bolognese that tastes like it simmered all Sunday; how easy is that?

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We Tried Dolly Parton’s 5-Layer Casserole, and Now We’re Making It on Repeat

Is the Queen of Country also the queen of cooking? We put this Dolly Parton casserole to the test!


12 Pioneer Woman Thanksgiving Tips and Tricks

The Pioneer Woman has the tips to make a delicious Thanksgiving feast as easy as possible. Follow these tricks and...


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We Made the Pioneer Woman Apple Crisp Recipe—and It’s Totally Worth the Hype

Put together this simple and delicious Pioneer Woman apple crisp for the ultimate comfort dessert!


I Made Joanna Gaines’ Pecan Pie and It Has a Secret Ingredient That People Can...

Take notes from the home and lifestyle connoisseur herself for a clever twist on your classic pecan pie.

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How to Make a Giant Peanut Butter Cup at Home

When you're craving salty and sweet, turn to this giant peanut butter cup from baker Jessie Sheehan.


I Made Dolly Parton’s Recipe for Hickory-Grilled Ham—Here’s What I Thought

Learn how to make Dolly Parton's famous family recipe for a juicy, glazed hickory ham fit for any holiday table.


I Made Dolly Parton’s Recipe for Milk Gravy and It’s the Only Way to Eat Bi...

If you want to start your day off with a hearty breakfast, Dolly Parton's milk gravy recipe is a keeper.


I Made the Ina Garten Overnight Mac and Cheese Recipe That People Can’t Stop Talk...

Is this Overnight Mac and Cheese worth the wait? I had to find out.


I Made Ina Garten’s Chocolate Pecan Scones—and I Can’t Wait to Make Them Again

This buttery scone recipe from Ina Garten is loaded with toasty pecans and chocolate chunks.


I Made Ina Garten’s Meat Loaf Recipe for Dinner Tonight—And Will Again and Again

This classic meat loaf recipe from Ina Garten tastes just like the one's mom and grandma used to make.


Martha Stewart Just Shared Her Favorite Thanksgiving Cocktail and We Can’t Wait t...

This Thanksgiving cocktail is sure to set the mood for the holiday festiviites.


I Made Ree Drummond’s Cowboy Quiche—And It’s Big Enough to Feed Everyone on...

Do cowboys really eat quiche? According to the Pioneer Woman, they do—as long as it's a Cowboy Quiche.

Why I Cook: Dude That Cookz’s Eric Jones

For blogger and cookbook author Eric Jones, creating healthful southern food is a family affair. We chatted with him about...


We Made This 5-Star Ina Garten Shrimp Scampi Recipe and It’s the Ultimate 30-Minu...

Does the Ina Garten shrimp scampi recipe live up to the hype? Yes, it does!


I Made Trisha Yearwood’s Cowboy Lasagna and This Recipe Will Be Your New Sunday N...

Hearty appetites to feed? Look no further than this cowboy lasagna recipe! Trisha Yearwood's cowboy lasagna can satisfy even the...


I Made Ina Garten’s Apple Crisp—and It’s the Best Way to Eat Fresh-Picked A...

This apple crisp proves that Ina Garten is queen of the kitchen.


I Made Dolly Parton’s Butterscotch Pie and It’s As Sweet As Dolly Herself

With a crunchy pecan crust, Dolly Parton calls this butterscotch pie one of her favorite desserts to make for the...


Jennifer Garner Uses 2 Secret Ingredients to Make Her Famous ‘Leftover Chicken So...

I made this Insta-famous Jennifer Garner chicken soup. It's a light and bright version of the comfort food classic.


I Made Patti LaBelle’s Mac and Cheese, and Her Recipe Will Not Let You Down

As a southerner turned Wisconsinite, this recipe for Patti Labelle's Mac and Cheese is the best of both worlds. Like...


We Made the Pioneer Woman Chicken Soup Using This Unique Shortcut

Nothing hits the spot on cold days like homemade chicken soup. We tried the Pioneer Woman chicken soup recipe from...


Embrace Fall with Appalachian Stack Cake from Must Love Herbs

For Lauren May of Must Love Herbs, cooking heirloom recipes is all about using what you have. In this case,...

I Made Dolly Parton’s ‘Stone Soup,’ and Now I See Why Her Mama Loved ...

Dolly Parton's stone soup is flavorful comfort food that comes with the sweetest story about her mama.


Queen Elizabeth’s Chef Made Her Scrambled Eggs with Two Secret Ingredients

The Queen rarely changed her healthy diet, and her scrambled eggs became a breakfast staple.


We Made the Pioneer Woman Sweet Potato Casserole, and It’s the Perfect Holiday Side

With a unique, sweet and crunchy topping, the Pioneer Woman Sweet Potato Casserole is one of the tastiest sweet...


Best Home Cooks: Archana Mundhe

Engineer-turned-blogger Archana Mundhe takes her mother's traditional Indian recipes (and the culinary lessons she learned from her) stateside. Learn more...


I Made the Pioneer Woman’s Mashed Potatoes, and They’re the Creamiest Ever

Ree Drummond swears by this recipe, and she's never steered us wrong. So we tried the Pioneer Woman Mashed Potatoes...


How James Beard Award-Winning Chef Sean Sherman Is Revitalizing Indigenous Cooking

Raised on a reservation as part of the Oglala Lakota tribe, Minneapolis-based chef Sean Sherman aims to uplift the vibrant...