Simits
These bread treats from my Turkish heritage are commonly eaten for breakfast. They are not boiled as regular bagels are but dipped in molasses and sesame seeds, which gives them a chewy texture similar to that of the bagels we know and love. —Trisha Kruse, Eagle, Idaho
How to Make Homemade Bagels, Step by Step
Once you learn how to make homemade bagels, you'll never want anything else for breakfast.
How to Make a Perfect Panera Cinnamon Crunch Bagel at Home
This recipe for sweet Cinnamon Crunch Bagels will bring Panera to your kitchen. It's time to get your crunch on!
Our Best Homemade Bagel Recipes
Making homemade bagels isn't as tricky as you think. Learn the secret to chewy Asiago bagels, flavorful pumpkin bagels and...
Passover Rolls
We use these traditional eggy Passover rolls to make sandwiches throughout the week. But they can also be served as...
Homemade Bagels
I always wanted to make my own bagels, so I searched to find a bagel recipe I could try. For...
Asiago Bagels
Discover a cheesy alternative to the usual sweet bread brunch offerings. There's no need to stop by a bakery when...
Pumpkin Spice Bagels
Enjoy pumpkin pie flavor with these classic bagels. For a change, adjust the spices to suit your taste buds. —Kristy...
Honey Bagels
Who has time to make from-scratch bagels? You do, with this easy recipe! The chewy golden bagels offer a hint...
Cranberry Orange Bagels
Dried cranberries and orange zest add bright flavor to these scrumptious morning treats. Switch up the taste, if you’d like,...
Cinnamon Bagels with Crunchy Topping
Once you get the hang of it, you won’t believe how simple it is to make a delicious cinnamon bagel...
Herbed Onion Bagels
I created my delightful bagels by combining elements from several recipes. I enjoy them for breakfast plain or with onion...
Cranberry Whole Wheat Bagels
The bagel recipes I saw in a magazine inspired me to try creating my own. I've been making them like...