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Curry Pomegranate Protein Bowl

1 review

This recipe is simple and beautiful. It uses a lot of unique flavors that, when blended together, create an out-of-this-world taste sensation. You can substitute other roasted, salted nuts for the soy nuts and can use warmed berry jam in place of the molasses. —Mary Baker, Wauwatosa, Wisconsin

Pressure-Cooker Wine-Braised Beef Shanks

I adapted this from a slow-cooker recipe to one that takes about 2 hours start to finish, using a pressure...


Pressure-Cooker Spicy Sausage and Blue Cheese Peppers

1 review

I inherited an old pressure cooker from my aunt many years ago, before I was married. I made this delicious...


Pressure-Cooker Jalapeno Popper Chicken Chili

1 review

A quick and comforting chili that tastes like liquid jalapeno poppers! You cant have just one bowl! —Natasha Galbreath, Spanaway,...


Warm Cabbage, Fennel and Pear Salad

This crunchy salad makes an elegant first course or side, but it's hearty enough to be an entree when paired...

No-Fuss Pork Chops

26 reviews

These tender chops taste like sweet-and-sour pork but require little attention or time. I prepare them year-round, whenever I'm on...


Seafood Medley with Linguine

5 reviews

"Who can resist a savory blend of seafood and pasta? This dish, teaming scallops and shrimp with linguine and tomatoes,...

Caribbean Potato Soup

9 reviews

My bright and hearty soup features an unusual blend of ingredients, including okra, kale and black-eyed peas. No kale on...


Cheesy Corn Spoon Bread

19 reviews

Homey and comforting, this custard-like side dish is a much-requested recipe at potlucks and holiday dinners. The jalapeno pepper adds...


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White Bean Chicken Chili

117 reviews

My sister shared this white bean chicken chili recipe with me. I usually double it and add one extra can...


Chicken Florentine Meatballs

29 reviews

Served over squash and a chunky, mushroom-tomato sauce, these tender meatballs are tops when it comes to great flavor. —Diane...

Zucchini Garden Chowder

24 reviews

Years ago, when my husband and I put in our first garden, a neighbor suggested zucchini since it's easy to...


Chinese Chard with Almonds

1 review

The chard in my garden inspires all kinds of recipes. This one makes a great side dish, especially in spring...