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Taste of Home Magazine Brunch Recipes

Looking for Taste Of Home Magazine brunch recipes? Get easy to make Taste Of Home Magazine brunch recipes. Taste of Home has recipes for brunch from the Taste Of Home Magazine including Taste Of Home Magazine waffles, pancakes, and more Taste Of Home

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Croissant French Toast

Croissant French Toast

Croissant French Toast

More like a scrumptious dessert than a main dish, this rich French toast is topped with a tangy raspberry sauce and a vanilla sauce that includes ice cream. I cut the croissants into shapes with a cookie cutter for my 4-year-old grandson, Patrick. He even asks for the "ice cream sauce" on pancakes! —June Dickenson Philippi, West Virginia

Brunch Strata

Brunch Strata

Brunch Strata

Ham, zucchini, mushrooms and cheese flavor this rich, hearty egg dish. It adds appeal to a breakfast or lunch buffet and cuts easily, too. Make sure you bring the recipe—everyone will want it! —Arlene Butler, Ogden, Utah

Baked Omelet Roll

Baked Omelet Roll

Baked Omelet Roll

This recipe is a deliciously different way to serve an omelet. The eggs bake in the oven, so you don't have to keep a constant eye on them like omelets made in a frying pan on the stove.—Susan Hudon, Fort Wayne, Indiana
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Blarney Breakfast Bake

Blarney Breakfast Bake

Blarney Breakfast Bake

I got this recipe from my mom, and I used it when I served an Irish brunch to my neighbors for St. Patrick's Day. —Kerry Barnett-Amundson, Ocean Park, Washington

Asparagus Swiss Quiche

Asparagus Swiss Quiche

Asparagus Swiss Quiche

Fresh asparagus stars along with bacon, onion and Swiss cheese in this hearty quiche. Field editor Mary Ann Taylor of Rockwell, Iowa sent the recipe.

Creamy Frozen Fruit Cups

Creamy Frozen Fruit Cups

Creamy Frozen Fruit Cups

I love to prepare these cool, fluffy fruit cups to give a refreshing boost to many meals. They've been well received at family gatherings and summer barbecues. There's no last-minute fuss since you make them well in advance.

Chocolate Chip Pancakes with Cinnamon Honey Syrup

Chocolate Chip Pancakes with Cinnamon Honey Syrup

Chocolate Chip Pancakes with Cinnamon Honey Syrup

"This is a great breakfast for special days, but it mixes up so fast that it's perfect for busy mornings as well," says LeeAnn Hansen of Kaysville, Utah.

Italian Sausage Quiche

Italian Sausage Quiche

Italian Sausage Quiche

This popular quiche recipe is made with mild Italian sausage, made especially for us by our local butcher. For the best flavor, choose sausage that is not too heavily spiced. —Lee Ann Miller, Millersburg, Ohio

Fruit-Filled French Toast Wraps

Fruit-Filled French Toast Wraps

Fruit-Filled French Toast Wraps

Here’s my go-to whenever we have brunch guests. If I have extra berries, I just make a fruit salad for later. —Dawn Jarvis, Breckenridge, Minnesota

Super Low-Fat Granola Cereal

Super Low-Fat Granola Cereal

Super Low-Fat Granola Cereal

Serve this delicious mix for breakfast with milk, or sprinkle it over yogurt. You can add chopped walnuts or pecans, but it will increase the calorie count. —Kelly Kirby, Westville, Nova Scotia

Brown Sugar & Banana Oatmeal

Brown Sugar & Banana Oatmeal

Brown Sugar & Banana Oatmeal

Oatmeal is a favorite breakfast food, quick, easy and filling. I came up with this version by using some of the same ingredients from my favorite breakfast smoothie. Add bran cereal for a heartier taste and more fiber. A brown sugar substitute and soy milk also blend in well. —Jessi Rizzi, Odenton, Maryland
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