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Simple Recipes

Find simple recipes from our Simple and Delicious Magazine. Get simple recipes for appetizers, breakfast, dinner, and more simple recipes by course.

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Moist Turkey Breast

Moist Turkey Breast

Moist Turkey Breast

“My family always requests this turkey at family gatherings,” says Cindy Carlson of Ingleside Texas. “The Italian dressing adds zip and moistness that you don’t find in other recipes.”

Peanut Butter Cereal Treats

Peanut Butter Cereal Treats

Peanut Butter Cereal Treats

Kids will love these colorful, crunchy bars. They’re a fun twist on the traditional marshmallow crispy treats…and because they’re so easy, older kids could whip up a batch on their own! —Christie Porter, Shipshewana, Indiana

Slow-Cooked Hearty Jambalaya

Slow-Cooked Hearty Jambalaya

Slow-Cooked Hearty Jambalaya

"I love anything with Cajun spices, so I came up with this slow-cooker jambalaya that’s just as good as that served in restaurants," says Jennifer Fulk from Moreno Valley, California. "If you can’t find Andouille sausage, hot links, smoked sausage or chorizo will also work. I like to serve it with warm cornbread and garnished with sliced green onions."
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Quick Taco Dip

Quick Taco Dip

Quick Taco Dip

This quick taco dip from Rhonda Biancardi of Blaine, Minnesota is a definite family favorite. In fact, she says, “This recipe has been made more times than I can count! It just looks very colorful to a table, and it never lasts long.

Spiced Pork Medallions with Bourbon Sauce

Spiced Pork Medallions with Bourbon Sauce

Spiced Pork Medallions with Bourbon Sauce

Our tasting panel simply raved over this tender pork with its spicy, sweet sauce. —Kathy Kantrud, Fenton, Michigan

Bacon Potato Salad

Bacon Potato Salad

Bacon Potato Salad

"My family requests this potato salad whenever we go on picnics. It’s a well-seasoned salad that gets a slight smoky flavor from the addition of bacon," says Charlotte McDaniel of Williamsville, Illinois.

Broccoli Strawberry Salad

Broccoli Strawberry Salad

Broccoli Strawberry Salad

“I got this speedy recipe from my friend Marilyn who brings this fresh-tasting salad to potlucks and cookouts. It's usually the first dish to be finished!” writes Emily Robertson from West Peoria, Illinois.

Broccoli Turkey Casserole

Broccoli Turkey Casserole

Broccoli Turkey Casserole

I've served this hearty casserole for after-Christmas luncheons, and everyone always asks for the recipe! —Muriel Shand, Isanti, Minnesota

Farmhouse Barbecue Muffins

Farmhouse Barbecue Muffins

Farmhouse Barbecue Muffins

Tangy barbecue sauce, fluffy biscuits and cheddar cheese combine to make these hearty muffins. Try them with ground turkey or other shredded cheeses to vary the flavor. —Karen Kenney, Harvard, Illinois

Greek Tacos

Greek Tacos

Greek Tacos

Try a surprising twist on tacos by using Greek seasoning, spinach and feta instead of taco seasoning, lettuce and cheddar. You'll be impressed! —Taste of Home Test Kitchen



Pan-Roasted Chicken and Vegetables

Pan-Roasted Chicken and Vegetables

Pan-Roasted Chicken and Vegetables

This one-dish meal tastes like it needs hours of hands-on time to put together, but it’s just minutes to prep the simple ingredients. So easy. —Sherri Melotik, Oak Creek, Wisconsin

Sausage & Chicken Kabobs

Sausage & Chicken Kabobs

Sausage & Chicken Kabobs

“My husband created this marinade while experimenting in the kitchen. It’s a perfect combination. Hope you enjoy it.” —Diane Mateer, Florence, Kentucky

Sausage & Mushroom Stuffed Squash

Sausage & Mushroom Stuffed Squash

Sausage & Mushroom Stuffed Squash

Familiar ingredients make this dish comforting for me. The cheddar cheese is the same kind my family has used for years to make grilled cheese sandwiches. And the croutons remind me of Thanksgiving dinners. —Eliane Oneyear, River Forest, Illinois

Smoked Sausage Primavera

Smoked Sausage Primavera

Smoked Sausage Primavera

“This recipe is so simple and fast,” writes Misty Church from St. Petersburg, Florida. “My family loves Italian food, and this delicious creamy sauce is a nice change of pace from tomato-based dishes.”
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