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Simple Recipes

Find simple recipes from our Simple and Delicious Magazine. Get simple recipes for appetizers, breakfast, dinner, and more simple recipes by course.

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Marshmallow Pumpkin Pie

Marshmallow Pumpkin Pie

Marshmallow Pumpkin Pie

This was one of my Mother's favorite pie recipes. She was a great cook and was always generous with her recipes, yet she rarely shared this special one. —Ruth Ferris, Billings, Montana

Mini Mac & Cheese Bites

Mini Mac & Cheese Bites

Mini Mac & Cheese Bites

I made these for a family Christmas get-together because I wanted something fun for my young nephews and niece to eat. Turns out, the adults loved them, too. The poor kids only got to have a few! —Kate Mainiero, Poughkeepsie, New York

My Best-Ever Jambalaya

My Best-Ever Jambalaya

My Best-Ever Jambalaya

I tried to mimic Jambalaya from my favorite restaurant and it turned out so well my daughter and husband now prefer my recipe and won't order it when we go to the restaurant! —Alexis Van Vulpen, St. Albert, Alberta

More Simple Recipes

Sausage & Chicken Kabobs

Sausage & Chicken Kabobs

Sausage & Chicken Kabobs

“My husband created this marinade while experimenting in the kitchen. It’s a perfect combination. Hope you enjoy it.” —Diane Mateer, Florence, Kentucky

Sausage & Mushroom Stuffed Squash

Sausage & Mushroom Stuffed Squash

Sausage & Mushroom Stuffed Squash

Familiar ingredients make this dish comforting for me. The cheddar cheese is the same kind my family has used for years to make grilled cheese sandwiches. And the croutons remind me of Thanksgiving dinners. —Eliane Oneyear, River Forest, Illinois

Slow-Cooked Hearty Jambalaya

Slow-Cooked Hearty Jambalaya

Slow-Cooked Hearty Jambalaya

"I love anything with Cajun spices, so I came up with this slow-cooker jambalaya that’s just as good as that served in restaurants," says Jennifer Fulk from Moreno Valley, California. "If you can’t find Andouille sausage, hot links, smoked sausage or chorizo will also work. I like to serve it with warm cornbread and garnished with sliced green onions."
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Smoked Sausage Primavera

Smoked Sausage Primavera

Smoked Sausage Primavera

“This recipe is so simple and fast,” writes Misty Church from St. Petersburg, Florida. “My family loves Italian food, and this delicious creamy sauce is a nice change of pace from tomato-based dishes.”

Tortilla Chicken Bean Soup

Tortilla Chicken Bean Soup

Tortilla Chicken Bean Soup

Tasty toppings jazz up this no-fuss soup that has Mexican flair. The recipe for this sure-to-please soup was given to me by a friend. I make it often for company, and everyone asks for the recipe. You can substitute pinto beans in red chili sauce for the regular pinto beans and cumin called for in the recipe. —Michelle Larson, Greentown, Indiana

Bacon Potato Salad

Bacon Potato Salad

Bacon Potato Salad

"My family requests this potato salad whenever we go on picnics. It’s a well-seasoned salad that gets a slight smoky flavor from the addition of bacon," says Charlotte McDaniel of Williamsville, Illinois.

Creamy Tomato Shrimp with Penne

Creamy Tomato Shrimp with Penne

Creamy Tomato Shrimp with Penne

This creamy pasta dish looks and tastes like it’s meant for festive occasions but only takes 20 minutes to make. As Cassie says, “People love this entree's flavor and think it’s complicated, but jarred sauces make it so fast.” Cassie Conrad - Prescott Valley, AZ

Farmhouse Barbecue Muffins

Farmhouse Barbecue Muffins

Farmhouse Barbecue Muffins

Our daughter's friends all "plowed" through a batch of these sandwiches at her "barnyard birthday party". The tangy barbecue sauce, fluffy biscuits and cheddar cheese make them real kid-pleasers. —Karen Kenney, Harvard, Illinois

Honey-Glazed Chicken Kabobs

Honey-Glazed Chicken Kabobs

Honey-Glazed Chicken Kabobs

“This is my husband’s favorite ‘special day’ meal. I serve it with rice pilaf, salad and grilled garlic bread.” —Tracey Miller, Aiken, South Carolina

Quick Taco Dip

Quick Taco Dip

Quick Taco Dip

This quick taco dip from Rhonda Biancardi of Blaine, Minnesota is a definite family favorite. In fact, she says, “This recipe has been made more times than I can count! It just looks very colorful to a table, and it never lasts long.

Spiced Pork Medallions with Bourbon Sauce

Spiced Pork Medallions with Bourbon Sauce

Spiced Pork Medallions with Bourbon Sauce

Our tasting panel simply raved over this tender pork with its spicy, sweet sauce. —Kathy Kantrud, Fenton, Michigan

Sweetened Whipped Cream

Sweetened Whipped Cream

Sweetened Whipped Cream

Sometimes a dollop of sweetened whipped cream is all you need to top your favorite cake or other dessert. To make ahead, slightly underwhip the cream, then cover and refrigerate for several hours. Beat briefly just before using.

White Chili with a Kick

White Chili with a Kick

White Chili with a Kick

Store-bought rotisserie chicken makes this spicy chili easy, but you could also cook your own. We like it with sour cream, green onions, cheese or salsa on top. —Emmajean Anderson, Mendota Heights, Minnesota

Banana Cheesecake Pie

Banana Cheesecake Pie

Banana Cheesecake Pie

“I came up with this recipe when I needed to make something sweet for a family gathering. It's a quick combination of two classic desserts.” Kelly Haberny - West Carrollton, Ohio
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