Show Subscription Form




Share:

Simple Recipes

Find simple recipes from our Simple and Delicious Magazine. Get simple recipes for appetizers, breakfast, dinner, and more simple recipes by course.

Subscriber-Exclusive Simple Recipes

View More Subscriber-Exclusive Simple Recipes
Access 1,000s
of Exclusive Recipes
When You Subscribe Now!
 

Chorizo & Egg Breakfast Ring

Chorizo & Egg Breakfast Ring

Chorizo & Egg Breakfast Ring

People go crazy when I bring this loaded crescent ring to brunch;mdash;I can bake it at home and take it anywhere. Of course, everyone's happy when we have it for dinner, too! —Frances Blackwelder, Grand Junction, Colorado

Creamy Skillet Noodles with Peas

Creamy Skillet Noodles with Peas

Creamy Skillet Noodles with Peas

I’ve made this creamy noodle side for years. Since kids and adults go for it, I keep the ingredients on hand at all times. —Anita Groff, Perkiomenville, Pennsylvania

Crispy Smashed Herbed Potatoes

Crispy Smashed Herbed Potatoes

Crispy Smashed Herbed Potatoes

While scanning a local newspaper, I found a recipe with an intriguing title. As advertised, these potatoes are crispy, herbed and smashed. —Althea Dye, Howard, Ohio

More Simple Recipes

Sausage & Penne Marinara

Sausage & Penne Marinara

Sausage & Penne Marinara

It’s hard to beat the classic Italian flavors of this hearty, comforting dish. It has a slight kick, so omit the pepper flakes if you don’t want the heat. —Tammy Rowe, Bellevue, Ohio

Asian Spaghetti

Asian Spaghetti

Asian Spaghetti

Give the cod an Asian twist with a quick side that has a hint of heat. We loved this recipe with its bright, crisp-tender snow peas and carrots, but you could easily substitute any veggies you have on hand. —Anne Smithson, Cary, North Carolina

Bacon Jack Chicken

Bacon Jack Chicken

Bacon Jack Chicken

Pepper Jack cheese adds extra warmth to this golden brown chicken topped with tender veggies and bacon. It cooks in no time, and you can vary the flavor by substituting different cheeses. Dawn Jones - Cedar Vale, Kansas
Advertise with us ADVERTISEMENT

French Quarter Cheese Spread

French Quarter Cheese Spread

French Quarter Cheese Spread

Topped with toasty pecans, this sweet-and-savory cheese ball makes a festive hostess gift for holiday parties. Says Heidi: “It’s always a hit; there’s never anything left over, and everyone asks for the recipe.” At home, make it ahead of time for convenience, then bring to room temp and serve. Heidi Blaine Hadburg - Safety Harbor, FL

Tomato Seafood Soup

Tomato Seafood Soup

Tomato Seafood Soup

We love this hefty soup on Sundays during football season. For a little extra zip to rally spirits, we sometimes add red pepper flakes or use jalapeno-flavored tomatoes. It's also delicious with real crab meat. —Mary Adams, Fairport, New York

Tortilla-Vegetable Chicken Soup

Tortilla-Vegetable Chicken Soup

Tortilla-Vegetable Chicken Soup

This recipe is surprisingly a snap. Don't worry about the long list of ingredients; most of them are already in your pantry. —Jan Peri-Wyrick, Fort Worth, Texas

Christmas Mice Cookies

Christmas Mice Cookies

Christmas Mice Cookies

These whimsical little cuties taste like truffles. Every Christmas, we make sure to have enough for friends and neighbors. —Deborah Zabor, Fort Erie, ON

Monkey Cupcakes

Monkey Cupcakes

Monkey Cupcakes

Kids‘ eyes will light up when they see these cute jungle goodies. "They never fail to make my grandkids smile, and they’re always a hit at bake sales," says Sandra Seaman of Greensburg, Pennsylvania.

Raspberry-Cinnamon French Toast

Raspberry-Cinnamon French Toast

Raspberry-Cinnamon French Toast

This moist French toast bake is a snap to assemble the night before and bake in the morning. While it's pleasantly sweet as is, let guests drizzle raspberry syrup over the top for a finishing touch. —Taste of Home Test Kitchen

Tortilla Lasagna

Tortilla Lasagna

Tortilla Lasagna

“I found a similar recipe on-line and when I finished adjusting it, this was the result," notes Lynn Smith of Warrensburg, Missouri. "It was an instant hit with my family! They love spicy food, and this simple lasagna has become a new favorite.”

Easy Mostaccioli

Easy Mostaccioli

Easy Mostaccioli

This rich and cheesy casserole freezes so well that no one would ever guess it had been on ice! It’ll appeal to all ages. Margaret McNeil - Germantown, Tennessee

Pea 'n' Peanut Salad

Pea 'n' Peanut Salad

Pea 'n' Peanut Salad

Even people who don’t like peas love this crunchy recipe, including my own children. I love the fact that it‘s so easy and makes a refreshing alternative to more traditional salads. A friend gave me the recipe years ago and I’ve been making it ever since. --Laurinda Nelson, Phoenix, Arizona

Tortilla Chicken Bean Soup

Tortilla Chicken Bean Soup

Tortilla Chicken Bean Soup

Tasty toppings jazz up this no-fuss soup that has Mexican flair. The recipe for this sure-to-please soup was given to me by a friend. I make it often for company, and everyone asks for the recipe. You can substitute pinto beans in red chili sauce for the regular pinto beans and cumin called for in the recipe. —Michelle Larson, Greentown, Indiana

BLT Bow Tie Pasta Salad

BLT Bow Tie Pasta Salad

BLT Bow Tie Pasta Salad

I first had this summery salad at a family reunion, and it's become one of my husband's favorite dinners. Sometimes, we leave out the chicken and serve it as a side dish instead. —Jennifer Madsen, Rexburg, ID
Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT