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Subscriber-Exclusive Desserts

Looking for desserts? Find great tasting subscriber-exclusive recipes for desserts including cookies, cakes, ice cream, and more desserts. Not a subscriber yet? Become a member of TasteofHome.com and subscribe to one of our magazines to gain access to these recipes. Start Now >

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Trail Mix Blondie Bars

Trail Mix Blondie Bars

Trail Mix Blondie Bars

These blondies started as a baking emergency. There was a potluck at my daughter's preschool, and I was out of ingredients. Muffin mix came to the rescue. —Josie Shapiro, San Francisco, CA

Watermelon Chocolate Chip Sorbet

Watermelon Chocolate Chip Sorbet

Watermelon Chocolate Chip Sorbet

Summertime and watermelon go hand in hand. My melon sorbet is fresh, fruity and without the gluten, dairy and eggs you get in other frozen desserts. —Rachel Lewis, Danville, Virginia

Ultimate Fudgy Brownies

Ultimate Fudgy Brownies

Ultimate Fudgy Brownies

In these ultra fudgy brownies, coffee granules bump up the chocolate flavor. Add chocolate chips to the batter and you’ve got irresistible treats. —Sarah Thompson, Greenfield, WI
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Creamy Fudge Frosting

Creamy Fudge Frosting

Creamy Fudge Frosting

For every occasion that calls for chocolate frosting, keep this fudgy recipe close by. With just five ingredients from the pantry, you’ve got magic in minutes. —Linda Schend, Kenosha, Wisconsin

Cranberry Cheese Crumb Pie

Cranberry Cheese Crumb Pie

Cranberry Cheese Crumb Pie

My mind works overtime to plan treats that surprise the family. They give this cranberry pie a “wow” and invite friends over to share it. —Lorraine Caland, Shuniah, ON

Pina Colada Bundt Cake

Pina Colada Bundt Cake

Pina Colada Bundt Cake

We named this bundt a “pina colada” because it has coconut, pineapple and rum. It’s a soothing finish at the end of a big spread. —Debra Keil, Owasso, OK

S'mores Crispy Bars

S'mores Crispy Bars

S'mores Crispy Bars

My aunt always brought s’mores-style bars to our family's summer cottage. Plain or frosted, they’re perfect for eating on the run. —Elizabeth King, Duluth, Minnesota

Eggnog Cream with Spiced Pecan Raisin Dunkers

Eggnog Cream with Spiced Pecan Raisin Dunkers

Eggnog Cream with Spiced Pecan Raisin Dunkers

I have a thing for eggnog and other creamy desserts like s’mores, pudding, mousses and dips. So I turned them into one yummy dip with homemade dunkers. —Arlene Erlbach, Morton Grove, IL

Snickerdoodle Crisps

Snickerdoodle Crisps

Snickerdoodle Crisps

This classic cookie from New England can be made two ways: soft or crunchy. My happy version with cinnamon, ginger and nutmeg is crispy to perfection. —Jenni Sharp, Milwaukee, WI

Snow Day Cookies

Snow Day Cookies

Snow Day Cookies

Clear your pantry to make these chocolate chip cookies loaded with goodies. We add oats, M&M’s, pretzels and even potato chips. —Brittney Musgrove, Dallas, GA

Blackberry-Orange Cake

Blackberry-Orange Cake

Blackberry-Orange Cake

My grandmother made luscious fruit pies and cobblers using blackberries from her garden. I decided to follow her lead and create a blackberry cake that's always lovely with a summer meal. —Lisa M. Varner, El Paso, Texas
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