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Hot Dip Recipes

Looking for recipes for hot dip? Taste of Home has the best hot dip recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Prosciutto Phyllo Roll-Ups

Prosciutto Phyllo Roll-Ups

Prosciutto Phyllo Roll-Ups

These elegant finger foods use delicate phyllo dough. With artichoke sauce on the side, the cheesy rolls make extra-special hors d'oeuvres.

Reuben Dip

Reuben Dip

Reuben Dip

This rich, cheesy dip comes together so quickly, you can make it just before guests arrive. I often serve it with rye bread wedges. —Mary Jo Hagey, Gladwin, Michigan

Southwestern Bean Dip

Southwestern Bean Dip

Southwestern Bean Dip

Just by using different types of beans, you can make this dip as spicy as you like it. My family could eat this as a complete meal.—Jeanne Shear, Sabetha, Kansas
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Southwestern Cheese Dip

Southwestern Cheese Dip

Southwestern Cheese Dip

To take the edge off the kids' (and our!) hunger, this dip can be whipped up in no time. It's great with vegetable or chips.—Coleen Martin, Brookfield, Wisconsin

Bean Dip

Bean Dip

Bean Dip

"This colorful, crowd-pleasing dip is full of flavor," remarks Darnele West of Lancaster, South Carolina. "A cousin made it for a family get-together, and we finished off every bite!"

Chili con Queso Dip

Chili con Queso Dip

Chili con Queso Dip

I can count on a roomful of smiles whenever I make this---and it couldn't be easier!—Tammy Leiber, Navasota, Texas

Meaty Chili Dip

Meaty Chili Dip

Meaty Chili Dip

A meaty dish like this is a must for the men in my family. They scrape the serving bowl clean! For the best dipping use large corn chips. —Karen Kiel, Camdenton, Missouri

Toasted Beer Bread with Asiago Dip

Toasted Beer Bread with Asiago Dip

Toasted Beer Bread with Asiago Dip

Beer infuses fast-to-fix quick bread with robust flavor. Toasted slices pair perfectly with a rich, cheesy dip that guests can't stop digging into.—Michelle Zupan, Augusta, Georgia

Western Black Bean Dip

Western Black Bean Dip

Western Black Bean Dip

This hearty bean dip is full of flavors from the Southwest. After one taste, you'll know how good it is and wonder how it can be good for you, too!—Pat Cassity, Boise, Idaho

Artichoke, Spinach & Sun-Dried Tomato Dip

Artichoke, Spinach & Sun-Dried Tomato Dip

Artichoke, Spinach & Sun-Dried Tomato Dip

This creamy, robust artichoke dip boasts the colorful addition of sun-dried tomatoes.It's great served with tortilla, pita or bagel chips. —Lorilyn Tenney, Boise, Idaho

Bread Bowl Fondue

Bread Bowl Fondue

Bread Bowl Fondue

Veggies and toasted bread cubes make the perfect dippers for this thick, rich ham and cheese dip from June Mullins of Livonia, Missouri.
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