Test Kitchen Recipes

The only thing better than a regular Bundt cake is a mini Bundt cake. We share our best tips and...

Craving a bowl of creamy fettuccine Alfredo from Olive Garden? Here's how you can easily make it right at home.

Cooking for two? Our Place cookware has you covered. Get to know the Internet-famous brand's updated Mini Always Pan 2.0...

Talk about a magic mashup! This birthday cake ice cream sandwich recipe combines two of our favorite treats into one...

Fresh corn meets heavy cream in this genius summer side dish from Ree Drummond, the Pioneer Woman.

You roasted a whole chicken and have leftovers—but how long does cooked chicken last in the fridge? Most cuts won't...

Forgot to take your cream cheese out of the fridge? No problem! Here's how to soften cream cheese fast.

Citric acid is the secret to enhancing citrus flavor when baking and cooking.

Looking for the best rosé wine to fill your glass? So is our Test Kitchen! Our pros sampled 15 top...

This pantry staple leaves many consumers scratching their heads because its shelf-life is so unusual. So, does vinegar ever go...

This bright and summery lemon icebox cake will quickly become a family favorite. It's just as sweet as it is...

This copycat Olive Garden chicken and shrimp carbonara will bring the tasty goodness of the original straight to your kitchen.

Once again, Ina Garten has impressed us with a simple yet sophisticated recipe.

Does flour expire? The short answer is yes. Learn how long different types of flour last and how to store...

Love corn but hate those pesky strings? Here's how to remove the silk from corn on the cob.

Do you know how to tell if an onion is bad? Better yet, do you know how to read the...

If your honey's gone grainy and thick, don't toss it out! It's easy to restore honey to a smooth, pourable...

Both my children were born on the same day five years apart, so I like to make an elaborate dessert...

Learning how to store garlic means you'll always have these essential cloves on hand for your next recipe.

No mixing bowl? No problem! With this cherry dump cake recipe, you'll still have dessert on the table in no...

I enjoy foil-wrapped dinners cooked on the grill, especially because there are no pots or pans to wash. You can...

In our house, we love pizza and pretzel bread! When Little Caesar's came out with their pretzel crust pizza, we...

Bacon-wrapped scallops seem so decadent and fancy that often times I forget how easy they are to prepare. Paired with...

Use your favorite dry, crisp white wine to make this copycat Cheesecake Factory shrimp scampi recipe. Plate it just like...

This simple Chick-fil-A sauce recipe calls for only four ingredients—and tastes exactly like the chain's secret sauce.

My family loves these chicken meatballs, so they're on the menu often. They're wonderful as an appetizer or when we're...

Morning coffee just got a whole lot easier.

Want to give a beloved layer cake some fluted tube-pan flair? You can bake most regular cakes in a Bundt...