Test Kitchen Recipes

Take your butter from good to god-tier in a matter of minutes.

This chicken and artichoke dish was inspired by a once-in-a-lifetime trip to Santorini for my parents' 40th anniversary. It's cooked...

This is my low-carb version of Nashville hot chicken. We try to cut carbs as much as possible, so the...

Fried chicken is my favorite food, so it’s no surprise that I’ve tried dozens of recipes looking for the perfect...

Whether you’re indulging for brunch or dinner, these chicken and waffles do it all. The Sriracha syrup adds a special...

This recipe combines my Chinese roots with the southern-style fried chicken I've eaten over the past few years in Oklahoma....

This pressure-cooker chicken risotto is impressive enough to be on a restaurant menu. The ingredients are comforting and make for...

This was one of the first chicken recipes I prepared for my husband more than 54 years ago. His exclamation?...

Ham adds smoky and salty flavor to this southern side dish. You could also used smoked sausage, smoked turkey leg...

This old-fashioned version of ham and bean soup starts with dried navy beans, but you could start with great northern...

These strawberry macarons have a sweet surprise in the filling: strawberry jam. To keep the jam contained, pipe the frosting...

Want to upgrade your soup game? This recipe will teach you how to make ramen noodles from scratch!

Shop the newest colors—and cookware—from the brand Taste of Home editors and readers can't stop buying.

Le Creuset's newest color launch channels deep oceans and icy mountaintops. This Taste of Home shopping expert is stocking up.

Sugo is a simple tomato sauce used in a number of dishes like pasta al pomodoro or as a...

This restaurant-quality vegan ramen has a silky, umami-rich broth, colorful vegetables and seared tofu.

Need a shortcut for homemade stir-fry? Snag a bottle of store-bought teriyaki sauce. Our Test Kitchen loved Panda Express and...

Instant ramen noodles are one of our favorite pantry staples, but have you considered which brands are best to satisfy...

It only takes an hour to make the quick version of our shoyu ramen recipe. But if you have the...

If you're looking for a crowd-pleasing recipe, look no further than this Pioneer Woman brisket recipe.

Our Test Kitchen sampled 10 brands (including Campbell's) to find the best canned tomato soup to pair with a grilled...

The Cheesecake Factory Chocolate Mousse Cheesecake is so rich and creamy, you're going to want to make it every week.

If your toaster isn't toasting or your oven needs a tune up, now is the time to pick up a...

This pineapple drink looks like sunshine in a glass. Here's how to make a delicious, tropical Cuban breeze.

No driving to pick up dinner, no delivery fees, just all the cheese—that's the beauty of our copycat Domino's cheesy...

It's about working smarter, not harder.

Kick it up a notch with this spicy jambalaya.

Slicing a lime in half is easy, but it might not be the best way. Here's how to cut a...

If layering a lasagna sounds too labor intensive, this sheet pan lasagna recipe will come to weeknight dinner rescue!