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Spaghetti Squash with Balsamic Vegetables and Toasted Pine Nuts
The veggies can be prepped while the squash is in the microwave, so I can have a satisfying low-carb and low-fat meal on the table in about half an hour. —Deanna McDonald, Grand Rapids, Michigan
Reviews
Absolutely delicious and very tasty! Easy to make!
We loved this recipe. My family loves spaghetti squash already and we were looking for something new. Took longer to make than the stated prep time, but otherwise it was great.
Made this dish and it was excellent. Easy to make.
This is easy to execute, but it took me longer than 30 minutes with all the prep. I'll remember to prep the vegetables early next time to speed things along. I might add another can of tomatoes to make it a little saucier, but it's excellent as written.
This was ok, but I didn't like it nearly as well as I thought I would.
This Recipe was super yummy and easy! I had never had spaghetti squash and was searching for a way to make it. I didn't even have the beans, zucchini, or thyme and still loved it!
Amazing. Loved the balsamic and artichokes!
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