Seasoned Brown Rice Pilaf
Total Time
Prep: 10 min. Cook: 55 min.
Makes
10 servings
For those of us who are white rice lovers at heart, this recipe makes brown rice taste great! Everyone takes seconds; it is that good. It is so easy to prepare. To convert for vegetarians, just substitute veggie broth for the beef broth. Any leftovers are delicious the next day. —Amy Berry, Poland, Maine
Reviews
I really wanted to like this recipe. I am always looking for new rice recipes. I followed this recipe but it did not cook. it started to stick to the pan bot was hard and crunchy. Couldn't eat it. I may try again and if it cooks I will change my review.