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Home Recipes Ingredients Rice & Grains Rice

No-Fuss Rice Pudding

Test Kitchen Approved

Total Time

Prep: 20 min. + standing

Makes

2 servings

Updated: Oct. 02, 2022

"This quick rice pudding is yummy and so easy to make!" says Sheila Wilde of Welling, Alberta. She uses her microwave to prepare the creamy, lightly spiced pudding that gets a hint of sweetness from raisins.

No-Fuss Rice Pudding

Ingredients

1 cup cooked rice
1 egg white
1 cup fat-free milk
1/4 cup sugar
1/4 cup golden raisins
Dash ground cinnamon
Dash ground nutmeg

Directions

In a small microwave-safe bowl, combine rice and egg white. Stir in the milk, sugar and raisins. Microwave, uncovered, on high for 1-1/2 minutes; stir. Microwave at 50% power for 7 minutes, stirring every 2 minutes. Sprinkle with cinnamon and nutmeg. Cover and let stand for 15 minutes.

Nutrition Facts

1-1/2 cups: 306 calories, 0 fat (0 saturated fat), 3mg cholesterol, 99mg sodium, 68g carbohydrate (0 sugars, 2g fiber), 9g protein.