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Subscriber-Exclusive Nut Recipes

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Cinnamon-Raisin Rice Pudding

Cinnamon-Raisin Rice Pudding

Cinnamon-Raisin Rice Pudding

Rice pudding may sound like an odd dessert, but it's so good!

Cranberry-Pecan Sweet Potato Casserole

Cranberry-Pecan Sweet Potato Casserole

Cranberry-Pecan Sweet Potato Casserole

Pecans, cranberries and sweet potatoes, oh my! This side will vanish before your eyes once you put it out.

Curried Chicken Meatball Wraps

Curried Chicken Meatball Wraps

Curried Chicken Meatball Wraps

My strategy to get picky kids to eat healthy: Letting everyone assemble their dinner at the table. We love these easy meatball wraps, topped with crunchy veggies and peanuts, sweet raisins, and a creamy dollop of yogurt.—Jennifer Beckman, Falls Church, Virginia
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Empanada Beef Chili

Empanada Beef Chili

Empanada Beef Chili

While I lived in Mexico in the 1960s, a friend's mother gave me her grandmother's empanada recipe. I've made it over the years and passed it down to my grandchildren. To shed some carbs, I converted the recipe into a chili. —Nancy Heishman, Las Vegas, Nevada

Festive Rice

Festive Rice

Festive Rice

My mom and I transformed plain rice by adding feta, cranberries, pumpkin seeds and cayenne. We wound up with a sweet and spicy crowd pleaser. —Lisa de Perio, Dallas, Texas

Grilled Figgy Pies

Grilled Figgy Pies

Grilled Figgy Pies

Delicious figs combined with maple, walnuts and creamy mascarpone make a decadent treat that's easy to enjoy at a backyard cookout. These unique hand pies always disappear quickly. —Renee Murby, Johnston, Rhode Island

Honey-Lime Almond Cookies

Honey-Lime Almond Cookies

Honey-Lime Almond Cookies

Decades ago my grandmother passed this buttery lime cookie recipe to me. Through years of baking, our cookie memories keep the family connected, although we’re miles apart. —Paula Marchesi, Lenhartsville, Pennsylvania

Maple-Orange Pear Crisp

Maple-Orange Pear Crisp

Maple-Orange Pear Crisp

In fall, my family loves to kick back after dinner and dig into big bowls of this spiced crisp. It isn't too sweet, but still satisfies a sweet tooth. —Noreen McCormick, Cromwell, Connecticut

Not Your Mama's Seven-Layer Bars

Not Your Mama's Seven-Layer Bars

Not Your Mama's Seven-Layer Bars

The addition of dulce de leche makes this a decadent new take on traditional seven-layer bars. You can cut this recipe in half and make it in an 8x8-in. pan. —Andrea Barlow, Hot Springs, Arkansas

Peanut Butter Chocolate Poke Cake

Peanut Butter Chocolate Poke Cake

Peanut Butter Chocolate Poke Cake

When my family is planning a get-together, I can count on three or four people asking if I'm bringing this. If you don't have a chocolate cake mix, use a white or yellow one and stir in 3 tablespoons of baking cocoa. —Fay Moreland, Wichita Falls, Texas
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