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Chicken Appetizers

Looking for chicken appetizers? Browse chicken recipes to make delicious chicken appetizers like wings, kabobs, and more chicken recipes.

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Chicken Wonton Rolls

Chicken Wonton Rolls

Chicken Wonton Rolls

I sometimes turn this appetizer into a main course by using egg roll wrappers and serving the rolls with a side of chicken gravy. —Mary Dixson, Decatur, Alabama

Diploma Sandwiches

Diploma Sandwiches

Diploma Sandwiches

Fun for a graduate's party, these easy sandwiches can be made ahead and chilled. Thinly sliced ham, turkey, beef and cheese are other options for the filling. I've also used halves of 6-inch tortillas to make smaller "diplomas." —Sue Ross, Casa Grande, Arizona

Hot Chicken Swirls

Hot Chicken Swirls

Hot Chicken Swirls

From Bay City, Michigan, Evelyn McGinnis writes, “I was trying to use up crescent rolls and leftover chicken breast and came up with this tasty recipe! I lightened it by using reduced-fat dressing and fat-free cream cheese.”
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Maple-Glazed Chicken Wings

Maple-Glazed Chicken Wings

Maple-Glazed Chicken Wings

Some wonderful maple syrup I brought back from my last trip to Vermont inspired my recipe. These wings have been a hit with family and friends. They're very versatile—use them for TV snacks, hors d'oeuvres for parties or showers, or appetizers—or double or triple the recipe and make the wings a main dish you can serve with a salad or corn on the cob on the side. —Janice Henck, Clarkston, Georgia

Parmesan Chicken Wings

Parmesan Chicken Wings

Parmesan Chicken Wings

Over the many years I've been cooking, I've had my share of flops, but these well-seasoned chicken wings have never failed my. Crisp and cheesy, they're outstanding as an appetizer and always draws a crowd.

Rich Chicken Alfredo Pizza

Rich Chicken Alfredo Pizza

Rich Chicken Alfredo Pizza

Had a full day of sledding, shopping or decorating? Settle in for a family-pleasing meal of homemade pizza. With a prebaked crust and simple Alfredo sauce, it’s easy and delicious. —Tammy Hanks, Gainsville, Florida

Barbecued Chicken Egg Rolls

Barbecued Chicken Egg Rolls

Barbecued Chicken Egg Rolls

“If you like barbecued chicken, you’ll really enjoy these hearty chicken roll-ups,” assures Erin Stroud of Sterling, Illinois. “I serve them with cheesy garlic mashed potatoes.”

Buffalo Chicken Pockets

Buffalo Chicken Pockets

Buffalo Chicken Pockets

Here’s my idea of pub food made easy: biscuits flavored with Buffalo wing sauce and blue cheese. They're my Friday night favorite. —Maria Regakis, Saugus, Massachusetts

Butter Chicken Meatballs

Butter Chicken Meatballs

Butter Chicken Meatballs

My husband and I love meatballs, and we love butter chicken. Before an appetizer party, we had the brainwave to combine these two loves, and they got rave reviews! Want them as a main dish? Just serve with basmati rice. —Shannon Dobos, Calgary, Alberta

Chicken Creole Deviled Eggs

Chicken Creole Deviled Eggs

Chicken Creole Deviled Eggs

Scrambling for a quick-and-easy recipe to use up some of those hard-cooked Easter eggs? Just add a little diced chicken and these zippy deviled-egg snacks from our Test Kitchen are almost a lunch in themselves! NO CREOLE seasoning or honey mustard? The following spices can be substituted for the Creole seasoning: ¼ teaspoon each paprika and garlic powder, and a pinch each of cayenne pepper, dried thyme and ground cumin. As a substitute for honey mustard, combine ½ teaspoon Dijon mustard and ½ teaspoon honey.

Chicken Mushroom Melts

Chicken Mushroom Melts

Chicken Mushroom Melts

These crisp, cheesy melts look special and taste great! "On busy weeknights, I like to serve these with a salad for a satisfying meal. But they make hearty appetizers as well," notes Sandra Futros of Dugald, Manitoba.
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