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Grilled Cajun Green Beans

This is a perfect way to use up your garden's green beans. The Cajun flavor makes it different from your regular green bean recipe. —Shannon Lewis, Andover, Minnesota
  • Total Time
    Prep/Total Time: 30 min.
  • Makes
    4 servings

Ingredients

  • 1 pound fresh green beans, trimmed
  • 1/2 teaspoon Cajun seasoning
  • 1 tablespoon butter

Directions

  • Place green beans on a double thickness of heavy-duty foil (about 18 in. square). Sprinkle with Cajun seasoning and dot with butter. Fold foil around beans, sealing tightly.
  • Grill, covered, over medium heat 9-11 minutes on each side or until beans are tender. Open foil carefully to allow steam to escape.
Nutrition Facts
3/4 cup: 56 calories, 3g fat (2g saturated fat), 8mg cholesterol, 109mg sodium, 7g carbohydrate (3g sugars, 3g fiber), 2g protein. Diabetic Exchanges: 1 vegetable, 1/2 fat.

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Reviews

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Average Rating:
  • cynandtom
    Apr 10, 2019

    Only 3 ingredients and so tasty! Great side when grilling. We served with grilled salmon!

  • annrms
    Apr 7, 2019

    Not grilling time for us, but put the packet in my toaster oven to steam the beans. Wonderfully tasty! We had it room temperature with potato salad and Cajun wursts.

  • LibbiPeach
    Jun 17, 2011

    Easy recipe and everyone loved it !