"Wow" is sure to be the unanimous response from guests after their first bite of this moist herb chicken that's topped with garlic sauce. "I received this recipe from my brother, and we were surprised at how milk the savory sauce is," says Paula Bolt of Eden Prairie, Wisconsin. "It's delicious!"
Our taste testers loved the great flavor of this moist chicken dish from LaDonna Reed of Ponca City, Oklahoma. Cook up a little extra for a delicious salad topping or tasty sandwich. Either way, you're going to like it!
I created this version of oven-baked chicken by modifying a recipe to match my family's love of garlic with chicken. Just coat the chicken, pop it into the oven and forget it. The crispy coating really stays on. My family always enjoys this flavorful main dish.—Jan Walls, Dover, Delaware