Slow-Cooker Tzimmes
This slow-cooker tzimmes is a sweet Jewish dish consisting of a variety of fruits and vegetables, and it may or...
Honey Challah
I use these shiny, beautiful loaves as the centerpiece of my spread. I love the taste of honey, but you...
Carrot Raisin Couscous
Golden raisins add a slightly sweet flavor to this unique side dish featuring both couscous and carrots. —Jordan Sucher, Brooklyn,...
Dirty Rice
This is an old Louisiana recipe that I've had longer than I can remember. Dirty rice a very popular Southern...
Potato Latkes
This potato latke recipe is tasty at any meal. For the ultimate crispiness, squeeze out all the liquid from the...
Jewish Apple Cake
A friend from New Hampshire gave me this Jewish apple cake recipe, which took a blue ribbon at the county...
Potato Kugel
The secret to keeping your potatoes their whitest in your potato kugel is to switch back and forth when grating...
Slow-Cooker Beef Brisket
This slow-cooker beef brisket recipe is so easy to prepare and has been a family favorite for years. I added...
Mini Challah
There's nothing like the aroma of bread baking to warm heart and home. Served fresh from the oven or given...
Braised Hanukkah Brisket
My mother, Enid, always used the most marbled cut of brisket she could find to make this recipe, so she'd...