Whole Wheat Dinner Rolls
It does my heart good to see everyone at our table—right down to my great-grandchildren—reach eagerly for one of my homemade rolls. These are hearty with whole wheat and rich with old-fashioned goodness, and they bake up to a beautiful golden brown. —Ruby Williams, Bogalusa, Louisiana
Potluck Pan Rolls
The appealing homemade yeast-bread flavor of these golden rolls is unbeatable. Soft and light, they're great alongside any entree. Folks...
Easy Potato Rolls
After I discovered this recipe, it became a mainstay for me. I make the dough ahead of time when company...
Soft Buttermilk Dinner Rolls
Warm, buttery dinner rolls are absolutely irresistible. I save time and use a stand mixer to make my dough. —Jennifer...
Christmas Tree Pull-Apart Bread
Christmas tree pull-apart bread is arranged in a festive shape for the Yuletide season, but the yeast rolls can also...
Overnight Rolls
I'm pleased to share the recipe for these light and tender rolls, which I've made for 25 years. I once...
Easy Onion Crescent Rolls
Here's a deliciously easy way to dress up a tube of crescent roll dough. These golden bites are one of...
Orange Cinnamon Rolls
I've been making this recipe from my grandmother for years—it's a favorite on Sunday mornings! The orange zest, juice and...
Easy Yeast Rolls
These simple, tender yeast rolls bake to a golden brown and will disappear in no time. If you've never baked...
Red Velvet Cinnamon Rolls
Turn a box of red velvet cake mix into this easy dessert—or breakfast! The icing tastes good and makes a...
Grandma’s Rosemary Dinner Rolls
My grandma (I called her Baba) made these in her coal oven. How she regulated the temperature is beyond me!...
Chive Pinwheel Rolls
These light, pleasant-tasting rolls complement almost any entree. With the chive filling swirled through the golden bread, they're attractive enough...
Flaky Butterhorn Rolls
The recipe for these dinner rolls, slightly sweet and so very flaky, was my mother’s. They are simple to prepare...
Best Dinner Rolls
These are the best dinner rolls around. If you can't decide which enticing topping to choose, just use them all.—Christina...
Passover Popovers
Popovers have an important role at the Passover table as a substitute for bread. When puffed and golden brown, they’re...
Sour Cream Yeast Rolls
These rolls are the perfect finishing touch for any meal. There’s nothing like returning to Mom’s table, and these represent...
Strawberry-Pecan Yeast Rolls
These treats are so good! The strawberry filling, creamy glaze and crunchy nuts balance the sweet yeast rolls perfectly. My...
Gooey Lemon Rolls
My mother made these hard-to-resist rolls when I was young. I always warm up after having one, and so will...
Make-Ahead Butterhorns
Mom loved to make these lightly sweet, golden rolls. They're beautiful and impressive and have a homemade taste that makes...
Honey-Coconut Sticky Buns
Thanks to a friend, I got my hands on this easy recipe for sticky buns and tweaked it. Sprinkle them...
Miracle Rolls
"I CALL these rolls 'Miracle Rolls' because they always bake up miraculously light and airy. I usually make the dough...
Golden Honey Pan Rolls
A cousin in North Carolina gave me the recipe for these delicious honey-glazed rolls. Using my bread machine to make...
Zwieback Rolls
"FRESH ZWIEBACK is baked in many German Mennonite homes to serve to friends who might drop in, or for the...
Dinner Rolls
My family loves the fragrance of these dinner rolls as they bake, and each person has come to expect them...
Hot Dog Buns
This hot dog bun recipe has been in my family for years. Store-bought buns just can't compete with homemade. The...
Whole Wheat Potato Rolls
My cousin gave me this recipe for classic potato rolls. If you have leftovers or want to make some ahead,...
Cranberry-White Chocolate Cinnamon Rolls
A basket of warm cinnamon rolls is a sure way to impress family and friends. Add cranberries and chocolate to...
Extra Quick Yeast Rolls
Making homemade rolls usually takes a lot of ingredients and time, but this recipe makes it so simple. They come...