Holidays & Events

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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Easy Honey Mustard Chicken

7 reviews

My absolute favorite dish at Bakers Square is the Honey Mustard Chicken with mushrooms and onions. Unfortunately, the Bakers Square restaurants near me relocated. So, I devised this version which is quick and easy.—Arlene Erlbach, Morton Grove, Illinois

Pina Colada Lush

6 reviews

Pina colada lush is such a fantastic warm weather dessert—it's so light and refreshing, and a breeze to make! I...


Creamy Strawberry Icebox Cake

My family loves this icebox cake for two reasons: First, it is a delicious way to use strawberries at their...


Apple-Walnut Bread Pudding

Bread pudding is one of those desserts that you basically can throw anything into. It's the kitchen sink of desserts....


Air-Fryer Brownies

These small-batch fudgy air-fryer brownies come together so quickly, and no oven is required. Top with nuts or powdered sugar...

Tofu Chicken Nuggets

These tofu chicken nuggets can be made ahead to use throughout the week. To mimic the taste (and texture!) of...


Giant Cinnamon Rolls

As a young newlywed, I thought I'd take it upon myself to make cinnamon rolls because I thought that was...

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Best Vanilla Buttercream

3 reviews

Why is this recipe crowned the best vanilla buttercream frosting? With its powerfully decadent vanilla bean flavor and delightfully creamy...


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Best Ever Bread Pudding

10 reviews

The secret to incredible bread pudding with a soft middle and crisp edges starts with leftover dinner rolls. I picked...


Southern Pralines

10 reviews

This recipe is truly Southern, and it's been a family favorite for years. I've packed many a Christmas tin with...


Million-Dollar Pound Cake

7 reviews

We've always included pound cake on our family menus. Through the years I've tried many recipes, and I can honestly...

Mini Chocolate Chip Sandwich Cookies

1 review

I love baking cookies to give as gifts to my family and friends. I created this recipe for my annual...