Pear Mushroom Strudels
Guests may raise their eyebrows when you tell them the ingredients in this special appetizer. But after one taste, they're raising their hands for the recipe!—Carole Resnick, Cleveland, Ohio
Gruyere & Prosciutto Strata
Prosciutto, sweet onions and Gruyere combine for a perfect make-ahead brunch dish, and there are never any leftovers. — Patricia...
Gruyere Potato Bake
My friend shared this recipe with me , and after I discovered what Gruyere cheese was, this easy, delicious dish...
Au Gratin Potatoes ‘n’ Leeks
I love making casseroles during the holidays. It made me a fan of Gruyere cheese for au Gratin dishes. —Rosalie...
Cheese Lover’s Fondue
French bread cubes and apples are the perfect dippers for this classic fondue, made with white wine and Swiss and...
Savory BLT Cheesecake
Did you know that cheesecake could be savory instead of sweet? Tomato and green onions mixed with cream cheese is...
Gruyere & Caramelized Onion Tarts
Garlic and onion is a match made in heaven in my opinion, so I love creating new recipes to showcase...
