Herby Chicken with Apricots and Feta
Mix up your weeknight menu with a flavorful braised chicken dish with Middle Eastern flair. I love to serve it with couscous. —Sally Sibthorpe, Shelby Township, Michigan
Mango Chicken Thighs with Basil-Coconut Sauce
This recipe brings the restaurant to my home kitchen. And it’s easy, too! The meal comes together quickly and fills...
Savory Mustard Chicken and Stuffing Waffles
Adding mustard to the chicken coating adds a tang that's amazing with the savory waffles and sweet maple syrup. —John...
Apple-Glazed Chicken Thighs
My “pickatarian” child is choosy but willing to eat this chicken glazed with apple juice and thyme. I dish it...
Chicken Cacciatore with Polenta
The microwave makes quick work of homemade polenta, and the rest is done in one skillet. Save a little Parmesan...
Chicken Paella
Turmeric lends flavor and a pretty golden color to this Spanish-style entree. Haven’t tried arborio rice? You’ll love its creamy...
One-Pot Chicken Pesto Pasta
When my garden basil goes nuts, I make pesto and keep it frozen in small containers for the right opportunity,...