Raspberry Barbecue Wings
I came up with this recipe when I got tired of the same old wings. These are baked with onion and garlic, then broiled and basted with a mixture of raspberry jam, barbecue sauce and jalapeno peppers. The sauce is also excellent on pork and is great for dipping. —Sandra Fisher, Missoula, Montana
Mexican Chicken Wings
I make these spicy appetizers for parties and football games and never have any leftovers. The hot wings contrast nicely...
Cola Hot Wings
These delectable wings are so easy to make, and they offer year-round versatility, from summer cookouts to autumn tailgates. My...
Ginger-Orange Wings
The sweet-and-sour sauce in this recipe was originally for pork spareribs, but my family has always enjoyed it this way....
Maple-Glazed Chicken Wings
Some wonderful maple syrup I brought back from my last trip to Vermont inspired my recipe. These wings have been...
Spicy Butterscotch Wings
We love big-time-spicy chicken wings. I do a caramel sauce to balance the heat, but you could also glaze the...
Crispy Chicken Wings Appetizer
I'm a beginner at cooking, so if I can make these chicken wings, anybody can! The recipe came from a...
