Holidays & Events

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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Pimiento Cheese Ball

8 reviews

This rich and creamy pimiento cheese ball looks so festive with flecks of green onion and red pimiento dotting with cheddar cheese. It's a crowd-pleaser at any party. —Sundra Hauck, Bogalusa, Louisiana

3-in-1 Cheese Ball

2 reviews

Three incredible cheese balls with the flavors of pesto, horseradish-bacon and Gorgonzola make a dazzling display at any get-together. —Taste...


Party Cheese Balls

2 reviews

These tangy cheese balls are guaranteed to spread cheer at your next gathering. The ingredients create a colorful presentation and...


Savory Cheese Ball

3 reviews

Blue cheese contributes a pleasant, tangy bite and olive a saltiness to this creamy cheese ball recipe. For the optimum...


Ham-Cheddar Cheese Ball

5 reviews

With the classic combo of ham and cheese, this spread is a year-round favorite at our house. For football parties,...

Sweet & Savory Pineapple Cheese Ball

7 reviews

One of my favorite dishes in childhood was my mom's pineapple and green pepper cheese ball. Now I make it,...


Sweet Cheese Ball

5 reviews

You’ll need only a few items for this unique cheese ball sent in by Melissa Friend of Oakland, Maryland. Coconut...

Chili Cheese Ball Spread

2 reviews

“Easy to make and easy to spread, this spicy cheese ball was my favorite appetizer that Mom made while I...


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Bacon, Cheddar and Swiss Cheese Ball

13 reviews

When it’s time for a party, everyone always requests this ultimate cheese ball—it’s such an impressive appetizer. And if you’re...


Garlic-Parmesan Cheese Ball

4 reviews

This is one of our entertaining mainstays. It complements most meals and is so easy to prepare and dress up...


Christmas Cheese Ball

15 reviews

"This rich cheese spread is delicious and wonderfully attractive," says Esther Shank of Harrisonville, Virginia.

Crab Rangoon Cheese Ball

9 reviews

My whole family loves crab rangoon, so I wanted to come up with a healthier version—no deep frying! Word of...