Slow-Cooker Peach Cobbler
Unlike conventional cobblers, the "topping" of this Crock-Pot peach cobbler is on the bottom. Placing the batter underneath the peaches helps it cook through evenly in the slow cooker. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Rhubarb Mallow Cobbler
My mom used to make this cobbler every year when I was growing up. Now we take fresh rhubarb to...
Rhubarb Cobbler
My mother made this cobbler for hay balers at lunchtime and for her quilt club. I've shared the recipe with...
Blueberry-Rhubarb Crumble
A dollop of whipped topping adds a nice finishing touch to this satisfying crumble. Sometimes I drizzle a little flavored...
Daughter’s Apple Crisp
My mom’s apple crisp is the best in all of Texas, honest! I tweaked it slightly, though, and now I...
Cake & Berry Campfire Cobbler
This warm Dutch oven cobbler is one of our favorite ways to end a busy day of fishing, hiking, swimming...
Grilled Apple Crisp
The first time I tasted this old-fashioned apple crisp, i couldn't believe it was made on the grill. Topped with...
Peach-Rosemary Cobbler
Ripe peaches and warm biscuit topping go hand in hand. The fresh rosemary and cinnamon adds a delicious twist. —Michael...
Homemade Cherry Crisp
Our family loves this pretty, tasty dessert. It uses convenient pie filling, so you can make it in no time—and...
Healthy Apple Cobbler
The fragrant aroma of apples and cinnamon wafting from the kitchen will whet your appetite for the yummy fall favorite...
Berry Whirligig
Blackberries are an Oregon treasure. We love to go out and pick our own. Whatever we don’t eat fresh, we...
Apple Rhubarb Crumble
Here in Vermont, we enjoy a bounty of rhubarb, apples and maple syrup. These ingredients inspired me to create this...
George Washington Cherry Cobbler
WE lived on a farm with lots of fruit trees when I was growing up, and since Dad loved fruit,...
Grilled Peach Crisps for 2
“Most of the fat and sugar is eliminated from this grilled version of peach cobbler. A perfect finish to a...
Rhubarb Raspberry Crisp
Every time I’ve entered our Boone County Bake-Off, I’ve won a blue ribbon. Last summer, when the category was rhubarb,...
Skillet Blueberry Slump
My mother-in-law made a slump of wild blueberries with dumplings and served it warm with a pitcher of farm cream....
Cherry Pudding Cake
A cross between a cake and a cobbler, this dessert is a hit whenever I make it to share at...
Apple Crisp Pizza
While visiting a Wisconsin orchard, I tried a tempting apple crisp pie. At home, I put together this apple pizza....
