Carrot, Parsnip and Potato Gratin
Thanks to a challenge in the TOH online community a few years back, my husband and I tried parsnips and discovered that we liked them! In fact, I started growing them in my garden and have been trying new things with them, including this recipe. —Sue Gronholz, Beaver Dam, Wisconsin
Sweet Corn and Potato Gratin
This tasty potato gratin side dish combines great garlic and onion flavor, and kids love the nice crispy topping, too!...
Vegetarian Potatoes au Gratin
Fill up on veggies and load up on terrific flavor with this creamy, hearty casserole. You'll appreciate the homey crumb...
Mustard Potatoes Au Gratin
These rich and creamy potatoes taste great with a variety of meats.
—Tangee Thaler, Silver Lake, Ohio
Easy Au Gratin Potatoes
One taste of this classic comforting dish and you'll never buy a store-bought box of au gratin potatoes again! The...
Panguitch Potatoes
When my husband was in charge of our large pioneer celebration a few years ago, he decided to multiply our...