Holidays & Events

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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Martin’s Rhubarb Strudel

1 review

Although I have always loved strudel, apple strudel was the only kind I ate for many years. But when my Czech husband made his rendition of rhubarb strudel, it became my new favorite. This is a very quick recipe to make, and everyone who’s tried it loves it.
—Cyndee Sindelar, Princeton, NJ

Rhubarb Pork Chop Casserole

7 reviews

The usual reaction to this casserole is that it’s a nice mix of sweet and tart—and an unusual use of...