Saucepans: Tutorials, Guides & Recipes

A good saucepan is essential for any home cook. Here’s everything you need to know about this pan.

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German Pancake

54 reviews

Piping hot and puffy from the oven, this golden pancake made a pretty presentation for a skier's theme breakfast I hosted. Served with homemade buttermilk syrup, it's an eye-opening treat. Make several German pancakes if you're feeding a crowd, and keep in mind that my easy syrup tastes great on waffles and French toast, too. —Renae Moncur, Burley, Idaho

Sausage Potato Soup

31 reviews

I rely on this thick, chunky Sausage Potato Soup on busy weeknights when I'm too tired to spend a lot...


Hard Sauce

5 reviews

I remember making this sauce for my mom when I was about 8 years old. I loved the aroma and...


Sauerkraut Side Dish

2 reviews

Even those folks who say they don't like sauerkraut have told me that they like this recipe. I'm always on...