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Spicy Kale and Herb Porchetta
Serve this classic Italian specialty as a main entree or with crusty artisan bread as a sandwich. Use the liquid from the slow cooker with your favorite seasonings to make a sauce or gravy. —Sandi Sheppard, Norman, Oklahoma
Pork Roast Barbecue
We live in the foothills of the Great Smoky Mountains and pork is a favorite here. I particularly like this...
Herbed Pork Rib Roast
My husband, Dale, created this recipe, and it's become the specialty of the house. The seasoning also works well on...
Herbed Pork and Apples
Whenever I make this dish for friends and family, I'm reminded of the wonderful scent of the Maine orchards where...