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My Brazilian Feijoada

1 review

A co-worker's mom used to make this dish for him and it was his favorite. So I made him my own version. Instead of sausage you can use ham hocks, or substitute lean white meat for the red meat if you prefer. —Christiane Counts, Webster, Texas

Pork Chile Verde

19 reviews

Pork slowly stews with jalapenos, onion, green enchilada sauce and spices in this flavor-packed Mexican dish. It's wonderful on its...


Contest-Winning Green Chili Pork Stew

6 reviews

Anyone living in or visiting the Southwest knows green chilies are a staple. I grew up on this delicacy and...


Mexican Stew

3 reviews

I heat up cold nights by serving this thick and zesty stew with corn bread. I also like to spoon...