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Sausage & Spinach Crescent Bake
A classic Florentine casserole has spinach and cheese. I make a yummy version with mozzarella, mushrooms and sausage. It’s gone in the blink of an eye at our house. —Noelle Carle, Bristow, Oklahoma
Salmon and Artichoke Quiche Squares
Salmon, goat cheese and artichoke hearts make this quiche feel a little fancy and taste extra delicious. Baked in an...
Turkey Crescent Wreath
This savory wreath is as pretty to look at as it is to eat! When hosting a get-together the day...
Cookie Swirl Cobbler
An extra-rich, chocolate chip cookie dough and crescent roll topping provide a tasty twist on a classic cherry cobbler. Serve...