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A friend brought this colorful bean dish to my house for a church circle potluck dinner. As soon as I tasted the slightly sweet slow-cooked beans, I had to have the recipe. I've served the beans and shared the recipe many times since. —Jean Cantner, Boston, Virginia
Black-Eyed Pea Chowder
A close friend passed on this recipe. It's been in her family for years, and now it's a favorite in...
Sausage Bean Stew
Meet the Cook: One of the reasons I like quick dinners like this is our two sons, who are 7...
Spicy sausage and colorful sweet peppers make this classic Cajun dish look as appetizing as it tastes. It’s impossible to...