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Zucchini Fritters

27 reviews

One day I wanted to serve zucchini as a side dish—but I didn't have the time to slice and deep-fry it. So I came up with these fritters instead! They go especially well with barbecued ribs or pork chops and corn on the cob. I'm an avid recipe clipper. I've also assisted at our church's Wednesday night suppers, cooking for as many as 125 people. —Mary Dixson, Catlin, Illinois

Marina’s Golden Corn Fritters

4 reviews

Just one bite of these fritters takes me back to when my kids were young. Nowadays for our get-togethers, I...